Full calendar Search Alle Filter zurücksetzen Infoveranstaltung Webinar Biologische Gefahren Datenerhebung Lebensmittelzutaten und -verpackungen ThemaBiologische GefahrenDatenerhebungErnährungFuttermittelzusatzstoffeGenetisch veränderte OrganismenKontaminanten in Lebens- und FuttermittelnLebensmittelzutaten und -verpackungenNeuartige LebensmittelNeu auftretende RisikenPestizidePflanzengesundheitTiergesundheitTierschutzÜbergreifende wissenschaftliche ArbeitenArtInfoveranstaltungPlenarsitzungenTechnische SitzungenWebinarWissenschaftliches KolloquiumZielgruppeNo event audience for this selectionDatumAnstehendIn der VergangenheitZeitraum wählenVonYYYY-MM-DDBisYYYY-MM-DDPlease select a start date and an end date.AbsendenAnmeldung läuftAnmeldung läuftSortieren nachDatum aufsteigendDatum absteigend Results 1 - 10 of 16 Info session Open meeting Info session on input data for the development of the Food Enzyme Intake Model (FEIM) 18 April 2023 Brussels, Belgium and online Info session Open meeting Info session on the Call for proposals - Support to EFSA in the Risk Assessment of Food Enzymes, Food Additives, Food Flavourings and Feed Additives 20 September 2022 Online Webinar Open meeting Webinar: Application procedure for food enzymes, food flavourings and food additives 4 Juni 2021 Online Webinar Open meeting Webinar: Sharing data with EFSA: a simple guide 29 April 2020 Online Webinar Open meeting Webinar: Testing the study appraisal methodology for the re-evaluation of BPA safety 14 November 2019 Online Info session Open meeting Technical meeting with stakeholders on applications for food enzymes 19 Juni 2019 - 20 Juni 2019 Brussels, Belgium Webinar Open meeting Webinar: Learn more about the risk assessment of phthalates used in plastic food contact materials 15 März 2019 Online Webinar Open meeting Webinar: The FoodEx2 classification system and guidance on its harmonised use 26 September 2018 Online Webinar Open meeting Webinar: Inputting data using the additive usage template & an introduction to the Food Additive Intake Model (FAIM) 5 September 2018 Online Webinar Webinar: how to publish in Knowledge Junction 25 September 2017 Online
Info session Open meeting Info session on input data for the development of the Food Enzyme Intake Model (FEIM) 18 April 2023 Brussels, Belgium and online
Info session Open meeting Info session on the Call for proposals - Support to EFSA in the Risk Assessment of Food Enzymes, Food Additives, Food Flavourings and Feed Additives 20 September 2022 Online
Webinar Open meeting Webinar: Application procedure for food enzymes, food flavourings and food additives 4 Juni 2021 Online
Webinar Open meeting Webinar: Testing the study appraisal methodology for the re-evaluation of BPA safety 14 November 2019 Online
Info session Open meeting Technical meeting with stakeholders on applications for food enzymes 19 Juni 2019 - 20 Juni 2019 Brussels, Belgium
Webinar Open meeting Webinar: Learn more about the risk assessment of phthalates used in plastic food contact materials 15 März 2019 Online
Webinar Open meeting Webinar: The FoodEx2 classification system and guidance on its harmonised use 26 September 2018 Online
Webinar Open meeting Webinar: Inputting data using the additive usage template & an introduction to the Food Additive Intake Model (FAIM) 5 September 2018 Online