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Surveillance plan proposal for early detection of zoonotic pathogens in pigs and poultry

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Disclaimer: The present document has been produced and adopted by the bodies identified above as author(s). This task has been carried out exclusively by the author(s) in the context of a contract between the European Food Safety Authority and the author(s), awarded following a tender procedure. The present document is published complying with the transparency principle to which the Authority is subject. It may not be considered as an output adopted by the Authority. The European Food Safety Authority reserves its rights, view and position as regards the issues addressed and the conclusions reached in the present document, without prejudice to the rights of the authors.

Abstract

In the framework of the EU4Health Programme, the European Commission has allocated specific resources for Member States for setting up a coordinated surveillance system under the One Health approach for cross‐border pathogens that threaten the Union (CP‐g‐22‐04.01 Direct grants to Member States’ authorities). This initiative required the development of surveillance plan proposal for early detection of zoonotic pathogens in animals and the environment. This report summarized the preparatory work undertaken for the development of surveillance plan proposals for early detection of zoonotic pathogens in pigs and poultry. Two diseases were in the focus of this work, namely Hepatitis E and Influenza in Swine. Four so‐called surveillance activity cards were developed for Hepatitis E and one surveillance activity card for Influenza in Swine. These surveillance plan proposals serve the purpose of outlining scientifically sound surveillance options for zoonotic pathogens for review and further development by experts of the EFSA Working Group on One Health surveillance.