Call for scientific and technical support

EFSA is establishing a list of scientists to assist its Nutrition unit in carrying out the preparatory work for scientific outputs in the areas of novel foods and nutrient sources. In most cases, these support tasks will be carried out remotely and the results delivered electronically. In certain cases, EFSA may request that specific tasks are carried out at EFSA premises. To find out more, please consult the documents below or visit our Careers section.