Full calendar Search Réinitialiser tous les filtres Info session Scientific colloquium Webinar Nouveaux aliments DossiersAdditifs destinés à l'alimentation animaleBien-être animalCollecte des donnéesContaminants chimiques dans les denrées alimentaires et les aliments pour animauxDangers biologiquesIngrédients et emballages alimentairesMéthodologieNouveaux alimentsNutritionOrganismes génétiquement modifiésPesticidesRisques émergentsSanté animaleSanté des plantesTravaux scientifiques intersectorielsTypeInfo sessionScientific colloquiumTechnical meetingsWebinarAudienceÉvènements destinés aux parties prenantesDateÀ venirPastChoisir la périodeÀ partir deYYYY-MM-DDJusqu’àYYYY-MM-DDPlease select a start date and an end date.SoumettreInscriptions en coursInscriptions en coursTrier parDate ascDate desc Results 1 - 5 of 5 Scientific colloquium Open meeting EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients” 11 mai 2023 - 12 mai 2023 Brussels, Belgium and online Info session Information session for applicants on “The safety of cannabidiol as a novel food: data gaps and uncertainties” 28 juin 2022 Online Webinar Webinar on novel food applications 23 septembre 2021 Online Webinar Webinar: scientific aspects to consider when preparing a novel food application 15 juin 2017 Online Info session EFSA Info session on the preparation and safety assessment of applications for market authorisation of novel foods - NDA - Technical meeting with Stakeholders 6 mars 2017 Parma, Italy
Scientific colloquium Open meeting EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients” 11 mai 2023 - 12 mai 2023 Brussels, Belgium and online
Info session Information session for applicants on “The safety of cannabidiol as a novel food: data gaps and uncertainties” 28 juin 2022 Online
Webinar Webinar: scientific aspects to consider when preparing a novel food application 15 juin 2017 Online
Info session EFSA Info session on the preparation and safety assessment of applications for market authorisation of novel foods - NDA - Technical meeting with Stakeholders 6 mars 2017 Parma, Italy