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Funding programmes

This page provides an overview of different funding programmes relevant in the context of food safety, including European and Global funding schemes.

A list of national funding opportunities compiled by EFSA’s Focal Points and covering Food Sciences topics is also available.

Results 1 - 12 of 12

The EEA and Norway Grants are financial mechanisms financed by Iceland, Liechtenstein and Norway. The aim of the Grants is twofold: to reduce social and economic disparities in Europe and to strengthen the bilateral relations between the three donor countries and the 15 European countries which receive the funding.

EU4Health is the fourth EU health programme. It is the EU's ambitious health response to the COVID-19 pandemic and the EU’s overall health challenges.

Present in over 45 countries, Eureka is a public network for international cooperation in Research & Development and innovation.

Horizon Europe is the EU’s new key funding programme (2021 – 2027) for research and innovation. It tackles climate change, helps to achieve the UN’s Sustainable Development Goals and boosts the EU’s competitiveness and growth.

Interreg is the European Union’s instrument to support cooperation between communities, regions and countries in the EU and its immediate neighbours.

The Organisation for Economic Co-operation and Development (OECD)'s Co-operative Research Programme: Sustainable Agricultural and Food Systems (CRP) exists to strengthen scientific knowledge and provide relevant scientific information and advice that will inform future policy decisions related to the sustainable use of natural resources in the areas of agriculture, food, fisheries and forests.