Join us as we explore the difference between hazard and risk and what that means for dangers that may be lurking in our food and drinks.
What do Europeans eat? We’re talking data - why it’s crucial for healthy diets. Join us as we test stereotypes and learn why we may start wearing data chips on our teeth!
Oceans are changing. Climate change is opening new trade routes. Sea mining and aquaculture could bring vital resources. But what about risks for food? Come explore the ocean deep!
Is food better today? Could new technologies change the way we eat? What lessons did we learn for food safety from the pandemic? Hear from one of one of the EU's leading figures on food safety!
Join us for part II of our episode on One Health. Humans, animals and the environment – we are one. Discover why a One Health approach is vital!
