EU Insights – Consumer perceptions of emerging risks in the food chain

emerging risks, uncertainty, ambiguity, communication, risk perception
First published in EFSA Supporting Publications
16 aprile 2018
11 aprile 2018
External Scientific Report

The present document has been produced and adopted by the bodies identified above as authors. This task has been carried out exclusively by the authors in the context of a contract between the European Food Safety Authority and the authors, awarded following a tender procedure. The present document is published complying with the transparency principle to which the Authority is subject. It may not be considered as an output adopted by the Authority. The European Food Safety Authority reserves its rights, view and position as regards the issues addressed and the conclusions reached in the present document, without prejudice to the rights of the authors.


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