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EFSA and ECDC rapid outbreak assessment on cereulide incident: likelihood of exposure low
The assessment concludes that, given the large-scale recalls, the current likelihood of exposure to contaminated infant formula is low.
Antimicrobial resistance in foodborne bacteria remains a public health concern in Europe
Antimicrobial resistance (AMR) in common food-borne bacteria such as Salmonella and Campylobacter continues to pose a public health concern across Europe
EFSA finds sucralose safe when used as currently authorised; cannot confirm safety of extending its use
EFSA’s experts concluded that the sweetener sucralose (E 955) continues to be safe for consumers for its currently authorised uses as a food additive
Latest Xylella control options reviewed – have your say!
EFSA is publicly consulting on two draft scientific opinions presenting the latest evidence on how Xylella fastidiosa can be managed in the EU.
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The agreement reflects a common objective: ensuring that innovation drives competitiveness while maintaining the highest...
Podcast episode
Access to documents is a crucial ingredient of open science. But how do lawyers assess what requires protecting and what...
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EFSA is holding the 5th European Conference on Xylella fastidiosa in Bari, Italy from 23 to 25 June 2026. The event will...
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Our Strategy sets out how EFSA intends to respond to its changing environment, describing the added value it proposes to customers, partners, stakeholders, and the public.
