90th Advisory Forum Meeting
30 Noviembre 2023, 09.00 - 18.00 (CET)
1 Diciembre 2023, 09.00 - 12.30 (CET)
Madrid, Spain
Presentations
- 4. Highlights from the Spanish Presidency of the Council of the EU
- 5. Update on Advisory Group on Data
- 10.1.b Report on the Autumn school 2023
- 6.1 - AF Trio feedback on first evaluation experience
- 6.2 - Enhancing awareness of activities for 2024
- 7.1.a Engaging in risk assessment - RA plans
- 7.1.b „Hot chilli peppers“ - Health risks of capsaicin(oids)
- 7.2.b - Risk assessment: precaution, protocols and the scientific discourse
- 7.3.a Scientific Committee Work programme
- 7.3.b - Evaluation report of EFSA networks
- 7.3.c EFSA Guidance on Novel Foods
- 7.3.e EFSA Risk Benefit Assessment Guidance Survey - Update
- 7.3.f.1 Avian influenza: update on the latest epidemiological developments
- 7.3.f.2 Vaccination of poultry against HPAI - Part 1
- 8.1.a Partnering to advance chemical risk assessment - Walk the talk with PARC
- 8.1.b From Mapping the Needs to Setting PARC Priorities
- 8-1-c-hazard-assessment-bfr-involvement-in-parc.pdf
- 8.2 Partnership for Risk Assessment of Food Enzymes, Food Additives, Food Flavourings and Feed Additives
- 8.3 Call for grant proposals - Role of nitrate/nitrite and of processing and storage in the n-nitrosamine formation in certain foods
- 9.1 Setting the scene
- 9.2.a Large Language Models (LLMs) Taskforce: An initiative to promote shared best practices and strengthen interagency collaboration
- 9.2.b Update on EFSA AI roadmaps
- 9.2.c. AGoD natural evolution from Data to AI
- 9.3.a Ontologies for food and feed safety
- 9.3.b Artificial Intelligence and Systematic Review
- 9.3.c Fine-tune a Large Language Model for food and feed safety
- 10.1.a Participation of IPA beneficiaries in EFSA