34th meeting of the EFSA Stakeholder Discussion group on Emerging Risks (StaDG-ER)
25 Noviembre 2025, 09:00 - 16:15 (CET)
26 Noviembre 2025, 09:00 - 13:00 (CET)
Online
Documents
- Agenda
- Minutes
- 4.1 Emerging mycotoxin remediation methods
- 4.2 Cesium-137 contamination of foods
- 4.3 Anti-processing trend and impact on contaminants
- 4.4 Shiga toxin-producing E. coli (STEC)- increased occurrence – Case study
- 4.5 Potential risks of getting Screwworm in the EU due to climatic changes
- 5.1 Update on Microplastic Soil Contamination and Migration through the Food Chain
- 5.2 Is Crimean Congo Haemorrhagic Fever (CCHF) becoming an emerging risk in Italy
- 5.3 Updates on mycotoxins management report
- 5.4 Food supplements - EFSA TMA updates
- 5.5 EREN updates EFSA
- 6.2 EU Vulnerability for Access to Essential Nutritional Feed Additives
- 6.3 HoliFOOD project updates
- 7.1 The hidden risk exposed through technology – Digital Food Safety
- 7.2 AI use in EFSA related activities
- 7.3 Food Fraud Project update