Guidance document for the risk assessment of genetically modified microorganisms and their derived products intended for food and feed use by the Scientific Panel on Genetically Modified Organisms (GMO) [1]

First published in the EFSA Journal
6 July 2006
Adopted
17 May 2006
Last Updated
11 July 2006. This version replaces the previous one/s.
Type
Guidance

Abstract

No abstract available

Panel on Genetically Modified Organisms
doi
10.2903/j.efsa.2006.374
Question Number