Flavouring Group Evaluation 93 (FGE.93): Consideration of sulphur containing heterocyclic compounds evaluated by JECFA (68th meeting) structurally related to thiazoles, thiophene, thiazoline and thienyl derivatives evaluated by EFSA in FGE.21Rev1 (2009)
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Thiazolines, sulphur containing substancs, FGE.93, JECFA 68th meeting, food safety
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Panel members at the time of adoption
Arturo Anadon, David Bell, Mona‐Lise Binderup, Wilfried Bursch, Laurence Castle, Riccardo Crebelli, Karl‐Heinz Engel, Roland Franz, Nathalie Gontard, Thomas Haertle, Trine Husøy, Klaus‐Dieter Jany, Catherine Leclercq, Jean Claude Lhuguenot, Wim Mennes, Maria Rosaria Milana, Karla Pfaff, Kettil Svensson, Fidel Toldra, Rosemary Waring, Detlef Wölfle
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