Opinion of the PPR Panel related to the appropriate variability factor(s) to be used for acute dietary exposure assessment of pesticide residues in fruit and vegetables.
Meta data
Keywords
Opinion of the PPR Panel related to the appropriate variability factor(s) to be used for acute dietary exposure assessment of pesticide residues in fruit and vegetables.
Question Number
EFSA-Q-2004-124
Panel members at the time of adoption
Damia Barcelo Culleres, Robert Black, Jos Boesten, Alan Boobis, Anthony Hardy, Andy
Hart, Herbert Koepp, Robert Luttik, Kyriaki Machera, Marco Maroni, Douglas McGregor,
Otto Meyer, Angelo Moretto, Euphemia Papadopoulou-Mourkidou, Ernst Petzinger, Kai
Savolainen, Andreas Schaeffer, John Stenström, Walter Steurbaut, Despina Tsipi-
Stefanitsi, Christiane Vleminckx.
Hart, Herbert Koepp, Robert Luttik, Kyriaki Machera, Marco Maroni, Douglas McGregor,
Otto Meyer, Angelo Moretto, Euphemia Papadopoulou-Mourkidou, Ernst Petzinger, Kai
Savolainen, Andreas Schaeffer, John Stenström, Walter Steurbaut, Despina Tsipi-
Stefanitsi, Christiane Vleminckx.
Abstract
No abstract available
© European Food Safety Authority, 2009