Statement on summary report on Acrylamide in food of the 64th meeting of the joint FAO/WHO expert committee on food additives by the Scientific Panel on contaminants in the food chain (CONTAM)
Statement of the CONTAM Panel to a summary report on Acrylamide in food of the 64th meeting of the joint FAO/WHO expert committee on food additives
First published in the EFSA Journal:
26. April 2005
19. April 2005
15. November 2006. This version replaces the previous one/s.
No abstract available
© European Food Safety Authority, 2005
Jan Alexander, Herman Autrup, Denis Bard, Angelo Carere, Lucio Guido Costa, Jean-Pierre Cravedi, Alessandro Di Domenico, Roberto Fanelli, Johanna Fink-Gremmels, John Gilbert, Philippe Grandjean, Niklas Johansson, Agneta Oskarsson, Andrew Renwick, Jirí Ruprich, Josef Schlatter, Greet Schoeters, Dieter Schrenk, Rolaf van Leeuwen, Philippe Verger.
Panel on Contaminants in the Food Chain