Scientific Outputs at a glance

Die EFSA veröffentlicht all ihre wissenschaftlichen Ergebnisse, einschließlich der wissenschaftlichen Gutachten, im EFSA Journal. Daneben gibt sie eine Reihe begleitender Veröffentlichungen. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 1 - 10 of 6647

    Flavouring Group Evaluation 203 Revision 2

    The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids of the European Food Safety Authority was requested to evaluate the genotoxic potential of flavouring substances from subgroup 1.1.4 of FGE.19 in the Flavouring Group Evaluation ...

    Outcome of a public consultation on the draft “Guidance on the assessment criteria for applications for new or modified stunning methods regarding animal protection at the time of killing”

    The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on a Draft Scientific Guidance of the EFSA Panel on Animal Health and Welfare (AHAW Panel) on the assessm ...

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