Highlights
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EFSA yhdellä silmäyksellä: tutustu #EFSAn uuteen interaktiiviseen työkaluun
Uutishuone
News
Possible mitigation measures for animal health As requested by the European Commission, EFSA focussed on the risk of infection of EU dairy cattle and poultry with the specific H5N1 genotype virus that...
News
Syyskuun 6. päivän ja marraskuun 28. päivän 2025 välisenä aikana kotieläiminä pidetyissä linnuissa ilmoitettiin 442 HPAI-tapausta ja luonnonvaraisissa linnuissa 2 454 taudinpurkausta 29 Euroopan...
Podcast
Learn which lectins to watch out for and how simple, time-tested preparation techniques can help you enjoy legumes with confidence.
Infographic
Highlights from the European Union One Health 2024 Zoonoses ReportWhat are foodborne diseases? Many people in Europe fall ill from foodborne diseases each year. Severity differs between diseases, and...
News
EFSA:n asiantuntijat tarkastelevat mikromuoveja koskevaa viimeisintä näyttöä, kuten sitä, miten mikromuovit pääsevät ihmiskehoon ja vaikuttavat siihen, miten ne siirtyvät elintarvikkeisiin ja miten...
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Joka vuosi tuhannet ihmiset ympäri Eurooppaa sairastuvat syötyään saastunutta ruokaa, ja munat, liha ja sellaisenaan syötävät elintarvikkeet ovat yleisimpiä tartuntalähteitä. Raportista käy ilmi, että...
Data visualization
The Dietary Reference Values tool gives quick and easy access to EFSA's DRVs for nutrients and allows you to easily find values needed to make nutrition recommendations.
News
Dioxins and dioxin-like PCBs are toxic chemicals that persist in the environment for years and accumulate at low levels in the food chain, usually in the fatty tissues of animals. Their presence in...
News
Between 6 September and 14 November 2025, 1,443 detections of highly pathogenic avian influenza (HPAI) A(H5) viruses were reported in wild birds across 26 European countries – four times higher than...
Podcast
What’s important to you when you buy food – cost, taste, origin or something else? Join us as we unpack our behaviour at the supermarket and beyond.
News
Delta-8 THC is a psychoactive cannabinoid occasionally detected in products from the hemp plant Cannabis sativa such as hemp leaves, seeds and oil. It is also detected in food products such as candies...
