Full calendar Search Reset all Emerging risks Nutrition Plant health TopicAnimal healthAnimal welfareBiological hazardsChemical contaminants in food and feedCross-cutting scienceDataEmerging risksFeed additivesFood ingredients and packagingGMOMethodologyNovel foodNutritionPesticidesPlant healthTypeConferenceInfo sessionPlenariesScientific colloquiumTechnical meetingsWebinarAudiencePartnersScientific panelsStakeholders eventsDateUpcomingPastCustomised date rangeFromYYYY-MM-DDToYYYY-MM-DDPlease select a start date and an end date.SubmitShow only Open to publicShow only Open to publicSort byDate ascDate desc Results 1 - 10 of 109 Plenaries 113th Plenary meeting of the NDA Panel 27 April 2021 - 29 April 2021 Online Conference Open meeting 3rd European Conference on Xylella fastidiosa and XF-ACTORS final meeting 29 April 2021 - 30 April 2021 Online 25th meeting of the EFSA Stakeholder Discussion group on Emerging Risks (StaDG-ER) 5 May 2021 - 6 May 2021 Online Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021 6 May 2021 - 7 May 2021 Online Plenaries 114th Plenary meeting of the NDA Panel 7 May 2021 Online Plenaries 93rd PLH Plenary meeting 19 May 2021 Online Plenaries 115th Plenary meeting of the NDA Panel 25 May 2021 - 26 May 2021 Online Plenaries 116th Plenary meeting of the NDA Panel 6 July 2021 - 8 July 2021 Online Plenaries 94th PLH Plenary meeting 7 July 2021 - 8 July 2021 Online Plenaries 117th Plenary meeting of the NDA Panel 14 September 2021 - 15 September 2021 Online
Conference Open meeting 3rd European Conference on Xylella fastidiosa and XF-ACTORS final meeting 29 April 2021 - 30 April 2021 Online
25th meeting of the EFSA Stakeholder Discussion group on Emerging Risks (StaDG-ER) 5 May 2021 - 6 May 2021 Online
Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021 6 May 2021 - 7 May 2021 Online