Full calendar Search Reset all Food ingredients and packaging Nutrition TopicAnimal healthAnimal welfareBiological hazardsChemical contaminants in food and feedCross-cutting scienceDataEmerging risksFeed additivesFood ingredients and packagingGMOMethodologyNovel foodNutritionPesticidesPlant healthTypeInfo sessionPlenariesScientific colloquiumTechnical meetingsWebinarAudienceAdvisory ForumPartnersScientific panelsDateUpcomingPastCustomised date rangeFromYYYY-MM-DDToYYYY-MM-DDPlease select a start date and an end date.SubmitShow only Open to publicShow only Open to publicSort byDate ascDate desc Results 1 - 10 of 424 Open meeting Stakeholder meeting on the draft scientific opinion on the tolerable upper intake level for dietary sugars 21 September 2021 Online Plenaries 117th Plenary meeting of the NDA Panel 14 September 2021 - 15 September 2021 Online Plenaries Open meeting 23rd plenary meeting of the CEP Panel - Open for observers 14 September 2021 - 16 September 2021 Online Plenaries 22nd plenary meeting of the CEP Panel 6 July 2021 - 8 July 2021 Online Plenaries 116th Plenary meeting of the NDA Panel 6 July 2021 - 8 July 2021 Online Technical meetings Ad-hoc meeting with industry representatives on smoke flavourings 30 June 2021 Online Plenaries 23rd plenary meeting of the FAF Panel 22 June 2021 - 24 June 2021 Online Open meeting Stakeholder event on the update of the guidance for submission of dossiers on food enzymes 21 June 2021 - 22 June 2021 Online Webinar Open meeting Webinar: Application procedure for food enzymes, food flavourings and food additives 4 June 2021 Online Plenaries 115th Plenary meeting of the NDA Panel 25 May 2021 - 26 May 2021 Online
Open meeting Stakeholder meeting on the draft scientific opinion on the tolerable upper intake level for dietary sugars 21 September 2021 Online
Plenaries Open meeting 23rd plenary meeting of the CEP Panel - Open for observers 14 September 2021 - 16 September 2021 Online
Technical meetings Ad-hoc meeting with industry representatives on smoke flavourings 30 June 2021 Online
Open meeting Stakeholder event on the update of the guidance for submission of dossiers on food enzymes 21 June 2021 - 22 June 2021 Online
Webinar Open meeting Webinar: Application procedure for food enzymes, food flavourings and food additives 4 June 2021 Online