dopustni dnevni vnos
Description:
Ocena količine snovi v živilu ali pitni vodi, ki se ne dodaja namensko (npr. onesnaževala) in ki se lahko uživa skozi vse življenje, ne da bi predstavljala bistveno tveganje za zdravje.
Related topics
Acrylamide Bisphenol A and other bisphenols Chemical contaminants in food and feed Chemical mixtures Chemicals in food Dioxins and PCBs Environmental risk assessment of pesticides Food additives Glyphosate Metals as contaminants in food Per- and polyfluoroalkyl substances (PFAS) Pesticides Process contaminants