Highlights
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Az EFSA egy pillantásra: nézze meg az #EFSA új interaktív eszközét
Podcast
Pesticides help feed the world – but at what cost? From farms to your plate, we explore the risks, the science, and the race for safer ways to control plant pests and diseases.
News
Compliance with EU limits for pesticide residues remains high, according to EFSA, based on the results of over 125,000 food samples collected across Europe. EFSA’s latest report, in line with previous...
News
New research by EFSA looks at how frequently EU consumers eat fish and other seafood likely to contain mercury and whether they are aware of national advice about how much of these species to include...
Data visualization
How are maximum residue levels set? Published: 10 February 2026 When pesticides are used to protect plants from pests, we may find residues in food. These residues are assessed for possible health...
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Introduction Approval of active substances Authorisation of pesticides What happens after a pesticide is authorised? How are Maximum Residue Levels set? How Europe ensures pesticides are safe...
Podcast
Legumes, mealworm powder and duck cell biomass may seem worlds apart but they all feature in conversations about how our food system is evolving. Join us as we discuss why!
Data visualization
The Dietary Reference Values tool gives quick and easy access to EFSA's DRVs for nutrients and allows you to easily find values needed to make nutrition recommendations.
News
EFSA is seeking feedback on its draft assessment of the health risks of estragole in fennel seed preparations, including herbal infusions.
News
The risk from pesticide residues to human health remains low, in line with previous years, EFSA said in its latest annual report. EFSA analysed thousands of samples collected in 2023 from commonly...