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EFSA has updated its advice for applicants on how to prepare and present a health claim application. The guidance presents a standardised format for a well-structured application. It also details the...
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EFSA has set dietary reference values for thiamin (vitamin B1) as part of its review of scientific advice on nutrient intakes. Thiamin is a water-soluble vitamin which plays an important role in...
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EFSA has published two guidance documents on novel food and traditional food from third countries to help ensure that these foods are safe before risk managers decide whether they can be marketed in...
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EFSA has set dietary reference values (DRVs) for the intake of vitamin D. EFSA provides this advice to risk managers in European countries who use it for making recommendations to consumers. The Panel...
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EFSA has set dietary reference values for potassium as part of its review of scientific advice on nutrient intakes. Potassium is an essential mineral in the human diet and plays an important role in...
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EFSA’s plant health experts have reviewed new evidence regarding the categorisation of Vitis (grapevine), Citrus, Quercus ilex (holm oak) and Phoenix roebelenii (ornamental dwarf palm) as host plants...
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There is no proof that multiple types of Xylella fastidiosa are present in Apulia, southern Italy, according to recently available scientific evidence examined by EFSA. The opinion from EFSA’s Panel...
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EFSA has set dietary reference values for choline as part of its review of scientific advice on nutrient intakes. Choline plays an important role in the human body, in particular for the maintenance...
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EFSA has set dietary reference values for vitamin B6 as part of its review of scientific advice on nutrient intakes. The Panel on Dietetic Products, Nutrition and Allergies (NDA) set daily population...
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Newly available information on citrus black spot supports advice issued by EFSA in 2014, the Authority’s plant health experts have concluded. The Authority will not therefore update its existing...
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Watch our news video report to find out what was discussed and decided at this week’s open meeting of EFSA’s Panel on Plant Health in Brussels. EFSA is constantly looking at ways to make its...
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Treatments being tested on olive trees in Apulia reduce the symptoms of disease caused by Xylella fastidiosa but do not eliminate the pathogen from infected plants. This is the main conclusion of an...
