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EFSA and ANSES brought together global expertise to foster collaboration and shape the future of horizon scanning.

EFSA asked Europeans for their views on emerging risks in the food chain, and how they would like to be informed about them. We surveyed just over 6,200 consumers in 25 EU Member States, asking them...

Global changes affect the way people produce and consume their food. One consequence is the increasing risk of new pests and pathogens emerging. The session aims to prepare for the cultural and...

The European Food Safety Authority has published a second periodic report on its work in the area of emerging risk identification. The report highlights findings from the 2010-2012 pilot phase that...