European conference on Xylella fastidiosa: finding answers to a global problem

Palma de Mallorca
13 November 2017 to 15 November 2017

A major scientific conference on European research into Xylella fastidiosa was held in Palma de Mallorca, Spain, from 13-15 November 2017. The conference was organised jointly by EFSA, the University of the Balearic Islands, the Euphresco network for phytosanitary research coordination and funding, the EU Horizon 2020 projects POnTE and XF-ACTORS, and the European Commission’s Directorate-Generalfor Research and Innovation (DG RTD).

The event provided a platform for in-depth discussion on the results of research into X. fastidiosa and its vectors, in support of on-going efforts to control the European outbreaks. As well as speakers and participants from Europe, the conference was attended by scientific experts from other parts of the world where X. fastidiosa has been present for many years.

Documents

Day 1 - 13th November 2017

Time Items

07.30-08.45

Registration and posters hanging

08.45-09.00

Welcome and introduction to the event

Miguel Ángel Miranda-Chueca, University of the Balearic Islands UIB (ES)

Giuseppe Stancanelli, European Food Safety Authority

Hipólito Medrano, Instituto de Investigaciones Agroambientales y de Economía del Agua (INAGEA) (ES)

Jordi Llabrés, University of the Balearic Islands UIB (ES)

SESSION 1 | Xylella fastidiosa: a global threat

Chair: Alexander Purcell, University of California Berkeley, Berkeley CA (US)

09.00-09.25

Xylella fastidiosa: new risks from an old threat

Rodrigo Almeida, University of California Berkeley, Berkeley CA (US) - Presentation

09.25-09.40

Biology and pathogenicity of Xylella fastidiosa associated to olive quick decline syndrome in Apulia, Italy

Maria Saponari, CNR, Istituto per la Protezione Sostenibile delle Piante, Bari (IT) - Presentation

09.40-09.55

Emergence of Xylella fastidiosa in Spain: current situation

Blanca Landa, CSIC, Instituto de Agricultura Sostenible, Cordoba (ES) - Presentation
09.55-10.10 Xylella fastidiosa in France: current situation in Corsica and in the region of Provence-Alpes-Côte d'Azur

Françoise Poliakoff, ANSES (FR) - Presentation
10.10-10.25 Xylella fastidiosa in Costa Rica: understanding of the pathogen and containment through collaborative approach

Carlos Chacon, University of Costa Rica, Centro de Investigación en Enfernedades Tropicales, San Pedro (CR)
10.25-11.00

Questions & discussion

11.00-11.30

Coffee/Tea break

SESSION 2 | Xylella fastidiosa: biology and genetics

Chair: Blanca Landa, CSIC, Instituto de Agricultura Sostenible, Cordoba (ES)

11.30-11.55

Calcium has multiple roles during the interactions between Xylella fastidiosa and host plants

Leonardo De La Fuente, Auburn University, Auburn AL (US)

11.55-12.10 XfDSF II are found in Xylella fastidiosa outer membrane vesicles

Oseias Feitosa-Junior, Universidade de São Paulo, São Paulo (BR)
12.10-12.25 Distribution and adaptation of Xylella fastidiosa in Californian grapevines

Mathieu Vanhove, University of California Berkeley, Berkeley CA (US) - Presentation

12.25-12.40

Insights into the genome of the De Donno strain of Xylella fastidiosa

Annalisa Giampetruzzi, Università degli Studi di Bari "Aldo Moro", Bari (IT) - Presentation
12.40-13.15 Questions & discussion

13.15-14.15

Lunch

SESSION 3 | Xylella fastidiosa: host plants and resistance

Chair: Marie Agnès Jacques, INRA, Institut National de la Recherche Agronomique, Beaucouze (FR)

14.15-14.40

Controlling Pierce’s Disease with molecular and classical breeding

Andrew Walker, University of California Davis, Davis CA (US) - Presentation

14.40-14.55

Screening of olive germplasm for resistance to Xylella fastidiosa ST53: the state of the art

Donato Boscia, CNR, Istituto per la Protezione Sostenibile delle Piante, Bari (IT) - Presentation

14.55-15.10

Xylella fastidiosa in olive trees in Brazil: survey, host susceptibility, and inoculation tests

Helvecio De La Coletta-Filho, Centro de Citricultura, Instituto Agronomico, Cordeiropolis SP (BR) - Presentation

15.10-15.25

Study of plant growth conditions influencing Xylella fastidiosa disease in different plant species

Marieke Lippens, ILVO - Institute for Agricultural and Fisheries Research, Merelbeke (BE)

15.25-15.40

A global database on the host plants of Xylella spp.

Alice Delbianco, European Food Safety Authority - Presentation
15.40-16.15 Questions & discussion
16.15-16.45 Coffee/Tea break
SESSION 4 | Xylella fastidiosa: pathogen and disease control in the host plants

Chair: Maria Saponari, CNR, Istituto per la Protezione Sostenibile delle Piante, Bari (IT)
16.45-17.10 Advances in controlling Xylella fastidiosa in the host plants

Alessandra Alvez de Souza, Centro de Citricultura, Instituto Agronomico, Cordeiropolis SP (BR)
17.10-17.25 Evaluation of field treatments to reduce the impact of Xylella fastidiosa infections in olive trees

Crescenza Dongiovanni, Centro di Ricerca, Sperimentazione e Formazione in Agricoltura Basile Caramia; Locorotondo (BA) (IT) - Presentation
17.25-17.40 The endophytic bacterial community of healthy and Xylella-infected olive sapwood

Franco Nigro, Università degli Studi di Bari "Aldo Moro", Bari (IT)
17.40-17.55 Attempts to develop sustainable biocontrol strategies of Xylella fastidiosa infections in olive

Massimiliano Morelli, CNR, Istituto per la Protezione Sostenibile delle Piante, Bari (IT)
17.55-18.10 Antibacterial and plant defence elicitor peptides against Xylella fastidiosa

Emilio Montesinos, University of Girona (ES)
18.10-18.45 Questions & discussion
20.00-21.00 Special parallel session CURE-XF (Capacity building and raising awareness in Europe and in Third Countries to cope with Xylella fastidiosa)

Chaired by Maroun El Moujabber, CIHEAM, Mediterranean Agronomic Institute of Bari, Valenzano (BA) (IT)
  • The MSCA-RISE action and CURE-XF objectives (Maroun El Moujabber - CIHEAM-Bari, Coordinator CURE-XF)
  • Capacity building on the main aspects of the biology, genetic and diagnosis of Xylella fastidiosa (by Partners of the consortium)
  • Training and experience exchange on innovative approaches for disease prevention, monitoring and control (by Partners of the consortium)
  • Capacity building for pest risk analyses (by Partners of the consortium)
  • General discussions
18.45-21.00 Poster session & Networking reception

(Poster presenters for poster sessions 1, 2, 3, 4 and 7 are requested to attend their posters from 19.15 to 20.30)

Day 2 - 14th November 2017

Time Items
SESSION 5 | Vectors and epidemiology part 1

Chairs: Domenico Bosco, Università degli Studi di Torino, Torino (IT)

08.30-08.55

Diversity of xylem-feeders and their role in epidemiology of diseases caused by Xylella fastidiosa

Joao Lopes, Universidade de São Paulo, Piracicaba (BR) - Presentation

08.55-09.10

Phenology population dynamics and host plants of Philaenus spumarius in Italian olive groves

Nicola Bodino, Università degli Studi di Torino, Torino (IT)

09.10-09.25

EPG study on Philaenus spumarius feeding behaviour

Daniele Cornara, CSIC, Instituto de Ciencias Agrarias, Madrid (ES)
09.25-09.40 Seasonal pattern hosts and abundance of the potential vectors of Xylella fastidiosa in Mallorca

Miguel Miranda, University of the Balearic Islands UIB-INAGEA, Palma (ES) - Presentation
09.40-09.55 Significance of xylem feeding Auchenorrhyncha in orchards and vineyards in Germany

Anna Markheiser, JKI, Federal Research Centre for Cultivated Plants, Quedlinburg (DE)
09.55-10.30

Questions & discussion

10.30-11.00 Coffee / Tea break
SESSION 5 | Vectors and epidemiology part 2

Chair: Alberto Fereres, CSIC, Instituto de Ciencias Agrarias, Madrid (ES)
11.00-11.15 The distribution and phenology of five potential vectors of Xylella fastidiosa in Belgium

Jean Claude Gregoire, Université Libre de Bruxelles, Bruxelles (BE) - Presentation
11.15-11.30 Potential insect vectors of Xylella fastidiosa in the United Kingdom

Chris Malumphy, Fera Science Limited, York (UK) - Presentation
11.30-11.45 Preliminary evaluation of different insecticides against Philaenus spumarius

Crescenza Dongiovanni, Centro di Ricerca, Sperimentazione e Formazione in Agricoltura Basile Caramia; Locorotondo (BA) (IT) - Presentation
11.45-12.00 Zelus renardii an assassin bug candidate for Philaenus spumarius biocontrol

Francesco Porcelli, Università degli Studi di Bari "Aldo Moro", Bari (IT) - Presentation
12.00-12.30 Questions & discussion
12.30-14.00 Lunch break
SESSION 6 | Detection and identification

Chair: Martine Maes, ILVO - Institute for Agricultural and Fisheries Research, Merelbeke (BE)

14.00-14.25

From transnational research collaboration to regional Standards: the EPPO diagnostic protocol for Xylella fastidiosa

Françoise Petter, European and Mediterranean Plant Protection Organization, Paris (FR) - Presentation

14.25-14.40 First international proficiency testing for laboratory performance on Xylella fastidiosa detection

Giuliana Loconsole, Università degli Studi di Bari "Aldo Moro", Bari (IT) - Presentation
14.40-14.55 Towards an efficient sampling procedure for early detection of Xylella fastidiosa in asymptomatic plants

Maria Bergsma-Vlami, Netherlands Food and Product Safety Authority, (NL) - Presentation

14.55-15.10

Improving the typing of Xylella fastidiosa directly from plant materia

Marie-Agnès Jacques, INRA, Institut National de la Recherche Agronomique, Beaucouze (FR)
15.10-15.25 Real-time LAMP rapid diagnostic method for X. fastidiosa in plant material and insect vectors

Yaseen Thaer, CIHEAM Mediterranean Agronomic Institute of Bari, Valenzano (BA) (IT) - Presentation

15.25-16.00

Questions & discussion

16.00-16.30 Coffee/Tea break
SESSION 7 | From field detection to disease dynamics

Chair: Stephen Parnell, University of Salford (UK)

16.30-16.55

Detecting Xylella fastidiosa with hyperspectral remote sensing: findings from two years of airborne campaigns in Puglia

Pablo J. Zarco-Tejada, Joint Research Centre, European Commission

16.55-17.10

Preliminary results on the canopy distribution of Xylella fastidiosa in the Apulian olive cultivars

Anna Maria D’Onghia, CIHEAM Mediterranean Agronomic Institute of Bari, Valenzano (BA) (IT)

17.10-17.25

Spatial and temporal dynamics of Olive Quick Decline Syndrome in orchards in Puglia, southern Italy

Juan A. Navas-Cortés, CSIC, Instituto de Agricultura Sostenible, Cordoba (ES) - Presentation

17.25-17.40

Insights into the spatio-temporal spread of Xylella fastidiosa in south-eastern Italy

Antonio Vincent Civera, IVIA Valencian Institute for Agricultural Research, Valencia (ES) - Presentation

17.40-17.55

Modeling and estimating the dynamics of Xylella fastidiosa based on French surveillance data

Samuel Soubeyrand, INRA, Institut National de la Recherche Agronomique, Avignon (FR) - Presentation
17.55-18.30 Questions & discussion
18.30-20.30 Poster session and Networking reception

(Poster presenters for poster sessions 5, 6 and 8 are requested to attend their posters from 18.30 to 19.45)

Day 3 - 15th November 2017

Time Items
SESSION 8 | Surveillance and control: from modelling to stakeholders analyses

Chair: Wopke van der Werf, Wageningen University, Wageningen (NL)

08.30-08.50

Developing surveillance strategies for Xylella fastidiosa in the Mediterranean region

Alexander Mastin, University of Salford (UK)​ - Presentation

08.50-09.05

Modelling the spread and control of Xylella fastidiosa in the early stages of invasion in Apulia

Steven White, NERC Centre for Ecology & Hydrology, Wallingford (UK) - Presentation

09.05-09.20

Evaluating containment options for a Xylella outbreak in Andalusia through network analysis

Pieter Beck, Joint Research Centre, European Commission
09.20-09.35 Understanding olive growers’ intention to participate in Xylella fastidiosa control in Apulia, Italy

Monique Mourits, Wageningen University, Wageningen (NL) - Presentation
09.35-09.50 Results from the automated media monitoring on Xylella fastidiosa in the Medisys platform

Maria Rosaria Mannino, European Food Safety Authority and Jens Linge, Joint Research Centre, European Commission - Presentation
09.50-10.05 Stakeholders’ perception of Xylella fastidiosa disease: the case of Apulia region in southern Italy

Claudio Bogliotti, CIHEAM, Mediterranean Agronomic Institute of Bari, Valenzano (BA) (IT) - Presentation
10.05-10.30 Questions & discussion
10.30-11.00 Coffee/Tea break
FINAL SESSION

Chair: Mike Jeger, Imperial College London (UK) & EFSA Plant Health Panel

11.00-11.10

Feedback from stakeholders on Xylella research: achievements and needs from a farmer perspective

César González, COPA COGECA - Presentation

11.10-11.20 Feedback from stakeholders on Xylella research: achievements and needs from a nursery perspective

Josep M. Pagès, ENA - European Nursery stock Association - Presentation
11.20-11.30 Feedback from stakeholders on Xylella research: achievements and needs from a risk manager perspective

Harry Arijs, European Commission, DG SANTE - Presentation
11.30-11.40 Agricultural research and innovation in Horizon 2020: Plant health in the SC2 Work Programme 2018 – 2020

Patrizia Eleonora Ganci, European Commission, DG AGRI - Presentation
11.40-11.50 Microbiome under FOOD 2030 strategy

Razvan Anistoroaei, European Commission, DG Research & Innovation - Presentation
11.50-12.00 2017-2022 Euphresco strategic research agenda

Baldissera Giovani, European and Mediterranean Plant Protection Organization, Paris (FR) - Presentation

12.00-12.10

European Conferences on Xylella fastidiosa: events calendar and publication of proceedings

Giuseppe Stancanelli, European Food Safety Authority - Presentation
12.10-12.40 Questions & discussion
12.40-13.00 Concluding remarks and end of meeting

Alexander Purcell, University of California Berkeley, Berkeley (CA) (US) and Mike Jeger, Imperial College London (UK) & EFSA Plant Health Panel - Presentation

The recent detection of X. fastidiosa in Italy, France and Spain represents an important change in the geographical distribution of this dangerous plant pathogen, which now poses a serious threat to the agriculture and environment of Europe and the Mediterranean region.

This year’s conference follows the workshopXylella fastidiosa: knowledge gaps and research priorities for the EU” that was organised in 2015 by EFSA and the European Commission’s Directorates-General for Research and Innovation, Agriculture and Rural Development, and Health and Food Safety.

Further annual conferences are envisaged to help meet a request from the European Commission for regular scientific updates on research into X. fastidiosa.