Newsroom

The European Food Safety Authority (EFSA) has published a new report on levels of dioxins and polychlorinated biphenyls (PCBs) in food and feed. Dioxins and PCBs are persistent environmental...

The European Food Safety Authority’s (EFSA) scientific opinion published today, suggests that traditional poultry meat inspection may not suffice to fully address the most relevant biological hazards...

The European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC) have published the second joint EU report on antimicrobial resistance in zoonotic bacteria...

The European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC) have published their annual report on zoonoses and food-borne outbreaks in the European...

The European Food Safety Authority (EFSA), the Food and Agriculture Organisation of the United Nations (FAO) and the World Health Organisation (WHO) have published jointly guidance for a harmonised...

The European Food Safety Authority (EFSA) has completed the first stage of a major piece of work that will provide the scientific basis for the modernisation of meat inspection across the EU. In May...

The European Food Safety Authority (EFSA) has completed the first stage of a major piece of work that will provide the scientific basis for the modernisation of meat inspection across the EU. In May...

The European Food Safety Authority (EFSA) has issued a report with the latest Member State monitoring results of the levels of furan found in food. This is the third report on furan in food published...

Scientists at two European Union agencies have combined their expertise to analyse Member State data and compile the first joint EU report on antimicrobial resistance in zoonotic bacteria affecting...

The EFSA Task Force established to coordinate investigations to track down the possible source of the French and German outbreaks of E. coli O104:H4 has concluded that one lot of fenugreek seeds...

The European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC) have jointly prepared a rapid risk assessment of the cluster of Haemolytic Uremic Syndrome...

Scientists from the European Food Safety Authority (EFSA) are setting up a task force to coordinate investigations to track down the source of any contaminated sprouted seeds in the European Union...