Full calendar Meklēt Atiestatīt visus Zinātnisks kolokvijs Chemical contaminants in food and feed Food ingredients and packaging Methodology TematsBiological hazardsChemical contaminants in food and feedCross-cutting scienceEmerging risksFeed additivesFood ingredients and packagingGMOMethodologyNutritionPesticidesVeidsInformatīvā sesijaPlenārsēdesTehniskas sanāksmesTīmekļseminārsZinātnisks kolokvijsAuditorijaNo event audience for this selectionDatumsDrīzumāIepriekšPielāgots datumu diapazonsNoYYYY-MM-DDLīdzYYYY-MM-DDPlease select a start date and an end date.IesniegtKārtot pēcDate ascDate desc Results 1 - 4 of 4 Scientific colloquium EFSA Scientific Colloquium N°1: Methodologies and principles for setting tolerable intake levels for dioxins, furans and dioxin-like PCB’s 28 Jūnijs 2004 Brussels, Belgium Scientific colloquium EFSA Scientific Colloquium N°17: Low dose response in toxicology and risk assessment 14 Jūnijs 2012 Parma, Italy Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps” 24 Aprīlis 2018 - 25 Aprīlis 2018 Berlin, Germany Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021 6 Maijs 2021 - 7 Maijs 2021 Online
Scientific colloquium EFSA Scientific Colloquium N°1: Methodologies and principles for setting tolerable intake levels for dioxins, furans and dioxin-like PCB’s 28 Jūnijs 2004 Brussels, Belgium
Scientific colloquium EFSA Scientific Colloquium N°17: Low dose response in toxicology and risk assessment 14 Jūnijs 2012 Parma, Italy
Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps” 24 Aprīlis 2018 - 25 Aprīlis 2018 Berlin, Germany
Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021 6 Maijs 2021 - 7 Maijs 2021 Online