Additional search options are available for scientific outputs published in the EFSA JournalTo follow the risk assessment process, visit OpenEFSA Search TopicTopicAnimal healthAnimal welfareBiological hazardsChemical contaminants in food and feedCross-cutting scienceDataEmerging risks and horizon scanningFeed additivesFood contact materialsFood ingredientsGenetically modified organismsMethodologyNovel foodNutritionPesticidesPlant health TypeTypeCalls for dataCalls for stakeholdersConsultationCorporate DocumentsEventsFunding callFunding programmeMultimediaNegotiated procedureNewsOthersPlain language summmaryScientific outputScientific PanelsTopic DateDatePast weekPast monthPast yearCustomised date rangeFromYYYY-MM-DDToYYYY-MM-DDPlease select a start date and an end date.Submit Results 1 - 10 of 18517 Sort byRelevanceOldest firstNewest firstRelevance Scientific output Safety assessment of the substance l-aspartic acid, N-benzoyl-, disodium salt for use in plastic food contact materials28 May 2026 Scientific output Safety of cannabidiol isolate from Cannabis sativa L. as a novel food pursuant to Regulation (EU) 2015/228327 May 2026 Scientific output Assessment of a feed additive consisting of zinc bislysinate (3b613) for all animal species for the renewal of its authorisation (Senzyme GmbH)26 May 2026 Scientific output Assessment of the feed additive consisting of 6-phytase (4a23) (produced with Komagataella phaffii DSM 25375) (ENZY PHOSTAR® P/L) for all poultry species, weaned piglets, pigs for fattening, sows and minor porcine species for the renewal of its authorisation (Kaesler Nutrition GmbH)26 May 2026 Scientific output Deriving species-specific relative weights for wild birds in a spatio-temporal risk model of HPAI in Europe26 May 2026 Scientific output Safety and efficacy of a feed additive consisting of riboflavin 80% (vitamin B2) produced with Saccharomyces cerevisiae ATCC SD-8628 for all animal species (Amyris Inc)26 May 2026 18th Stakeholder Bureau meeting 21 April 2026 Online Plenaries 100th Advisory Forum Meeting 10 June 2026 11 June 2026 Parma, Italy Scientific output Safety and efficacy of a feed additive consisting of endo-1,4-β-xylanase (Komagataella phaffii ATCC PTA-127053) (Xygest™ HT) for all porcine species (Kemin Europa N.V.)22 May 2026 Scientific output Safety and efficacy of a feed additive consisting of l-valine produced with Corynebacterium glutamicum CCTCC M 20232578 for all animal species (Kempex Holland B.V.)22 May 2026
Scientific output Safety assessment of the substance l-aspartic acid, N-benzoyl-, disodium salt for use in plastic food contact materials28 May 2026
Scientific output Safety of cannabidiol isolate from Cannabis sativa L. as a novel food pursuant to Regulation (EU) 2015/228327 May 2026
Scientific output Assessment of a feed additive consisting of zinc bislysinate (3b613) for all animal species for the renewal of its authorisation (Senzyme GmbH)26 May 2026
Scientific output Assessment of the feed additive consisting of 6-phytase (4a23) (produced with Komagataella phaffii DSM 25375) (ENZY PHOSTAR® P/L) for all poultry species, weaned piglets, pigs for fattening, sows and minor porcine species for the renewal of its authorisation (Kaesler Nutrition GmbH)26 May 2026
Scientific output Deriving species-specific relative weights for wild birds in a spatio-temporal risk model of HPAI in Europe26 May 2026
Scientific output Safety and efficacy of a feed additive consisting of riboflavin 80% (vitamin B2) produced with Saccharomyces cerevisiae ATCC SD-8628 for all animal species (Amyris Inc)26 May 2026
Scientific output Safety and efficacy of a feed additive consisting of endo-1,4-β-xylanase (Komagataella phaffii ATCC PTA-127053) (Xygest™ HT) for all porcine species (Kemin Europa N.V.)22 May 2026
Scientific output Safety and efficacy of a feed additive consisting of l-valine produced with Corynebacterium glutamicum CCTCC M 20232578 for all animal species (Kempex Holland B.V.)22 May 2026