43rd meeting of the Management Board
The Management Board of the European Food Safety Authority has adopted EFSA's 2010 Management Plan. Guided by EFSA's 2009-2013 Strategic Plan, it outlines key projects scheduled for 2010 including the initiation of the "EU Menu", a pan-European food consumption survey, and a first annual report on emerging risks. The Board adopted the €73 million 2010 Budget required to address the growth and increasing breadth of EFSA's scientific work, in particular applications submitted for authorisation and new opportunities in data collection. The Board also endorsed a proposal to strengthen compensation for EFSA's scientific experts.
Webcast and documents
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