Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] related to the safety of chia (Salvia hispanica L.) seed and ground whole chia seed as a novel food ingredient intended for use in bread.
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Adopted:
Updated:
Wiley Online Library
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Keywords
Chia seeds, novel food, bread, food safety.
Question Number
EFSA-Q-2005-059
Panel members at the time of adoption
Wulf Becker, Francesco Branca, Daniel Brasseur, Jean-Louis Bresson, Albert Flynn, Alan A.
Jackson, Pagona Lagiou, Martinus Løvik, Geltrude Mingrone, Bevan Moseley, Andreu Palou,
Hildegard Przyrembel, Seppo Salminen, Stephan Strobel, Henk van den Berg, and Hendrik
van Loveren.
Jackson, Pagona Lagiou, Martinus Løvik, Geltrude Mingrone, Bevan Moseley, Andreu Palou,
Hildegard Przyrembel, Seppo Salminen, Stephan Strobel, Henk van den Berg, and Hendrik
van Loveren.
Abstract
No abstract available
© European Food Safety Authority, 2009