Literature search and review related to specific preparatory work in the establishment of Dietary Reference Values - Preparation of an evidence report identifying health outcomes upon which Dietary Reference Values could potentially be based for chromium, manganese and molybdenum
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Wiley Online Library
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Keywords
chromium, manganese, molybdenum, systematic review, Dietary Reference Values (DRVs), dietary requirements, dietary intake, health outcomes, biomarkers, status, bioavailability
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EFSA
Question Number
EFSA-Q-2010-01546
The present document has been produced and adopted by the bodies identified above as authors. In accordance with Article 36 of Regulation (EC) No 178/2002, this task has been carried out exclusively by the authors in the context of a grant agreement between the European Food Safety Authority and the authors. The present document is published complying with the transparency principle to which the European Food Safety Authority is subject. It may not be considered as an output adopted by EFSA. EFSA reserves its rights, view and position as regards the issues addressed and the conclusions reached in the present document, without prejudice to the rights of the authors.
Abstract
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© European Food Safety Authority, 2012