EFSA conference 2018 – Science, Food, Society

 

On this page you will find documents and material relating to EFSA conference 2018 – Science, Food, Society that took place on 18-21 September in Parma, Italy. These include the programme, all webcast recordings, presentations, and communication material.

Download: Book of abstracts | Special issue of EFSA Journal: Communicating to and engaging with the public in regulatory science

Watch: Conference video playlist (Youtube)

Day 1 - 18th September 2018

TimeSession
13:30-18:00Plenary session - Where science meets society: Putting risk assessment in context 
Chair: Barbara Gallani, EFSA | Rapporteurs: Yann Devos, EFSA; James Ramsay, EFSA; Tobin Robinson, EFSA; Victoria Villamar, EFSA
13:30-13:55Opening of the conference and welcome 
Bernhard Url, EFSA
13:55-14:05Opening of the session 
Barbara Gallani, EFSA
14:05-14:35Science meeting society? The old, the new and the uncertain in-between 
Silvio Funtowicz, University of Bergen - Presentation
14:35-15:00Managing values in science and risk assessment 
Kevin Elliott, Michigan State University - Presentation
15:00-15:25Using problem formulation to identify relevant and reliable information for risk assessment and decision-making 
Philip Macdonald, Canadian Food Inspection Agency - Presentation
15:55-16:20

Communicating uncertainty without losing trust and credibility 
David Spiegelhalter, University of Cambridge - Presentation

 

16:20-16:45

Responsible research, innovation & risk assessment: Are we there yet? 
Fern Wickson, Genøk - Presentation

 

16:45-17:55Moderated Panel discussion 
Moderator: Frédéric Simon, EurActi | Panellists: Klaus Berend, European Commission; Julie Girling, European People’s Party; Monique Goyens, The European Consumer Organisation; Bjorn Hansen, European Chemical Agency; Jorgo Riss, Greenpeace; Bernhard Url, EFSA 
17:55-18:00Wrap up – Concluding remarks 
Frédéric Simon, EurActiv
18:15-18:45Poster exhibit and poster pitches

Day 2 - 19th September 2018

TimeSession
08:30-17:30Advancing risk assessment science: Break-out session - EnvironmentChairs: Anthony Hardy, Formerly of EFSA's Scientific Committee; Silvia Pieper, German Environment Agency; Catherine Ganzleben, European Environment Agency; Juliane Kleiner, EFSA | Rapporteurs: Yann Devos, EFSA; Ciro Gardi, EFSA; Reinhilde Schoonjans, EFSA; Franz Streissl, EFSA
08:30-08:35Opening of the morning part of the session and welcome 
Silvia Pieper, German Environment Agency
08:35-09:10The elusive links between biodiversity, multifunctionality and ecosystem services 
Lijbert Brussaard, Wageningen University & Research - Presentation
09:10-09:35Opportunities for and implications of including ecosystem services in risk assessments and risk management of regulated stressors 
Wayne R Munns Jr, US Environmental Protection Agency - Presentation
09:35-10:00Challenges in applying the ecosystem service approach to risk assessments of regulated stressors 
Valery E Forbes, University of Minnesota - Presentation
10:30-10:55Ecosystem services-based environmental risk assessment for regulated stressors: Learnings from case studies on pesticides in agricultural systems 
Anne Alix, DowDuPont - Presentation
10:55-11:20Valuing nature’s contributions to people: The approach of the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) 
Marie Stenseke, University of Gothenburg - Presentation
11:20-12:10Moderated Panel discussion 
Moderator: Anthony Hardy, Formerly of EFSA's Scientific Committee | Panellists: Anne Alix, DowDuPont; Lijbert Brussaard, Wageningen University & Research; Valery E Forbes, University of Minnesota; Wayne R Munns Jr, US Environmental Protection Agency; Marie Stenseke, University of Gothenburg
12:10-12:15Wrap up – Concluding remarks 
Silvia Pieper, German Environment Agency 
12:15-13:45Lunch and poster exhibits
13:45-13:50Opening of the afternoon part of the session and welcome 
Juliane Kleiner, EFSA
13:50-14:15Using problem formulation to construct fit-for-purpose environmental risk assessments of regulated stressors 
Mónica García Alonso, Estel Consult - Presentation
14:15-14:35Problem formulation for the environmental risk assessment of insecticidal RNAi-based genetically modified plants and RNAi-based pesticides: Effects on non-target arthropods 
Jörg Romeis, Agroscope - Presentation
14:35-14:55Environmental risk assessment of neonicotinoid insecticides for bees: A retrospective analysis of the problem formulation 
Alessio Ippolito, EFSA - Presentation
14:55-15:15Current scientific developments in the environmental risk assessment of nanomaterials 
Claus Svendsen, Centre for Ecology & Hydrology - Presentation
15:45-16:05Problem formulation for the environmental risk assessment of GM growth-enhanced coho salmon 
Rosalind Leggatt, Fisheries and Oceans Canada - Presentation
16:05-16:25Problem formulation for the environmental risk assessment of gene drive modified mosquitoes 
Andrew Roberts, ILSI Research Foundation - Presentation
16:25-16:45Problem formulation for the environmental risk assessment of weed biological control agents: Insects and fungi vs weeds 
Richard Shaw, Centre for Agriculture and Biosciences International - Presentation
16:45-17:05Landscape-scale population-level environmental risk assessment: Current status and challenges 
Christopher Topping, Aarhus University - Presentation
17:05-17:25Moderated Panel discussion 
Moderator: Wendy Craig, International Centre for Genetic Engineering & Biotechnology | Panellists: Mónica García Alonso, Estel Consult; Philip Macdonald, Canadian Food Inspection Agency; Jörg Romeis, Agroscope
17:25-17:30Wrap up – Concluding remarks 
Catherine Ganzleben, European Environment Agency
17:30-18:00Poster exhibit and poster pitches
TimeSession
08:30-17:30Advancing risk assessment science: Break-out session - Human health 
Chairs: Guilhem De Seze, EFSA; Maurice Whelan, Joint Research Centre; Angelika Tritscher, World Health Organization; Heather Wallace, University of Aberdeen | Rapporteurs: Anna Federica Castoldi, EFSA; George Kass, EFSA; Anna Lanzoni, EFSA; Andrea Terron, EFSA
08:30-08:35Opening of session and welcome 
Maurice Whelan, Joint Research Centre
08:35-09:05How simple heuristics influence laypeople’s risk perception 
Michael Siegrist, ETH Zürich - Presentation
09:05-09:35Using 21st century science to improve risk assessment: Opportunities and challenges 
Ellen Mantus, US National Academies of Sciences, Engineering and Medicine - Presentation
09:35-10:00Holistic approach to human health risk assessment – Is the current approach fit for purpose? 
Susanne Hougaard Bennekou, Danish Environmental Protection Agency - Presentation
10:30-10:55Use of epidemiological studies for chemical risk assessment: How to take advantage of their strengths and deal with their limitations? 
Thorhallur I Halldorsson, University of Iceland - Presentation
10:55-11:20New approach methods (NAM) in toxicology for mechanism-based hazard assessment 
Marcel Leist, University of Kostanz - Presentation
11:20-12:15Moderated Panel discussion 
Moderator: Maged Younes, European Food Safety Authority’s Panel on Food Additives and Nutrient Sources Added to Food | Panellists: Susanne Hougaard Bennekou, Danish Environmental Protection Agency; Thorhallur I Halldorsson, University of Iceland; Marcel Leist, University of Kostanz; Ellen Mantus, US National Academies of Sciences, Engineering and Medicine; Michael Siegrist, ETH Zürich
12:15-13:45Lunch and poster exhibits
13:45-14:05Human biomonitoring: The European Joint Programme HBM4EU 
Marike Kolossa, German Environment Agency - Presentation
14:05-14:25Internal dosimetrics enable holistic assessment of exposures to environmental and endogenous estrogens 
Daniel Doerge, US Food & Drug Administration - Presentation
14:25-14:45Integrating pharmacokinetics and pharmacodynamics in AOPs for next generation risk assessments 
Frédéric Bois, French National Institute for Industrial Environment and Risks - Presentation
14:45-15:05The exposome in practice 
Paolo Vineis, Imperial College - Presentation
15:05-15:15Questions and answers 
Heather Wallace, University of Aberdeen; Angelika Tritscher, World Health Organization
15:45-16:05EU-ToxRisk: Towards new chemical safety testing strategies using new approach methodss 
Robert van de Water, Leiden University
16:05-16:25Assessment of chemical mixture-induced developmental neurotoxicity using human in vitro model 
Anna Price, Joint Research Centre - Presentation
16:25-16:45Assessing the safety of genetically modified food/feed: The GRACE and G-TwYST experience 
Pablo Steinberg, Federal Research Institute of Nutrition and Food
16:45-17:05Predictive tools in the risk assessment of new proteins in GMOs: The case of celiac disease 
Frits Koning, Leiden University Medical Center - Presentation
17:05-17:15Questions and answers 
Heather Wallace, University of Aberdeen; Angelika Tritscher, World Health Organization
17:15-17:30Wrap up – Concluding remarks 
Maged Younes, European Food Safety Authority’s Panel on Food Additives and Nutrient Sources Added to Food; Ellen Fritsche, Leibniz Research Institute for Environmental Medicine
17:30-18:00Poster exhibit and poster pitches
TimeSession
08:30-17:30Advancing risk assessment science: Break-out session - Nutrition 
Chairs: Valeriu Curtui, EFSA; Jayne Woodside, Queen’s University Belfast | Rapporteurs: Andrea Germini, EFSA; Silvia Valtueña Martinez, EFSA
08:30-08:40Opening of session and welcome 
Valeriu Curtui, EFSA
08:40-09:20Debate: Do sugars cause chronic metabolic diseases? 
Graham MacGregor, Queen Mary University of London; John Sievenpiper, University of Toronto - Presentation | Presentation
09:20-10:00Debate: Do saturated fats cause chronic metabolic diseases? 
Philippe Legrand, National Institute of Agricultural Research; Ronald Mensink, Maastricht University - Presentation | Presentation
10:30-11:00Dietary prevention of chronic metabolic diseases: Single-nutrient and popular diets vs whole dietary patterns 
Dariush Mozaffarian, Tufts Friedman School of Nutrition Science & Policy - Presentation
11:00-11:30Food innovation and consumer trends: Impact on food consumption and dietary patterns 
Petra Klassen Wigger, Nestlé Research Center
11:30-12:10Moderated Panel discussion 
Moderator: Jayne Woodside, Queen’s University Belfast | Panellists: Valeriu Curtui, EFSA; Petra Klassen Wigger, Nestlé Research Center; Philippe Legrand, National Institute of Agricultural Research; Graham MacGregor, Queen Mary University of London; Ronald Mensink, Maastricht University; Dariush Mozaffarian, Tufts Friedman School of Nutrition Science & Policy; John Sievenpiper, University of Toronto
12:10-12:15Wrap up – Concluding remarks 
Valeriu Curtui, EFSA
TimeSession
13:45-17:30Advancing risk assessment science: Break-out session - Biological hazards
Chairs: Mike Catchpole, European Centre for Disease Prevention and Control; Marta Hugas, EFSA | Rapporteurs: Ana Afonso, EFSA; Jaime Aguilera, EFSA; Sofie Dhollander, EFSA; Winy Messens, EFSA; Pietro Stella, EFSA
13:45-13:50Opening of session and welcome 
Marta Hugas, EFSA
13:50-14:25Spam’s Labyrinth: Impact of globalisation on foodborne disease 
David Waltner-Toews, University of Guelph - Presentation
14:25-14:50Molecular epidemiology of antimicrobial resistance in bacteria causing food-borne human infections: What do we know, what should we find out? 
Alessandra Carattoli, National Institute of Health
14:50-15:15Wastewater treatment plant effluents and their implications for antimicrobial resistance in surface water and water reuse 
Thomas U. Berendonk, Technical University of Dresden - Presentation
15:45-16:15Vector-borne diseases in Europe: What can we expect and how well are we prepared? 
Jolyon Medlock, Public Health England
16:15-16:45Next generation sequencing as a tool in foodborne disease surveillance and outbreak investigation – Challenges and opportunities 
Peter Gerner-Smidt, Centers for Disease Control and Prevention - Presentation
16:45-17:25Moderated Panel discussion 
Moderator: Mike Catchpole, European Centre for Disease Prevention and Control | Panellists: Thomas U. Berendonk, Technical University of Dresden; Alessandra Carattoli, National Institute of Health; Peter Gerner-Smidt, Centers for Disease Control and Prevention; Nikolaus Kriz, EFSA; Ernesto Liebana, EFSA; Jolyon Medlock, Public Health England; Tobin Robinson, EFSA; David Waltner-Toews, University of Guelph
17:25-17:30Wrap up – Concluding remarks 
Marta Hugas, EFSA
17:30-18:00Poster exhibit and poster pitches

Day 3 - 20th September 2018

TimeSession
08:30-13:45Advancing risk assessment science: Break-out session - Human health (continued) 
Chairs: Angelika Tritscher, World Health Organization; Heather Wallace, University of Aberdeen | Rapporteurs: Anna Federica Castoldi, EFSA; George Kass, EFSA; Anna Lanzoni, EFSA; Andrea Terron, EFSA
08:30-09:00CLARITY-BPA Project: Core NCTR/NTP study on BPA 
Barry Delclos, US Food & Drug Administration - Presentation
09:00-09:30Integrating regulatory and academic investigations in hazard assessments by the US National Toxicology Program. Lessons learned from the CLARITY-BPA initiative 
Nigel Walker, National Institute of Environmental Health Sciences - Presentation
09:30-10:00Use of epidemiological studies for setting a health-based guidance value 
Thorhallur I Halldorsson, University of Iceland - Presentation
10:30-10:55The potential impact of toxicogenomics on modern chemical risk assessment – 3-MCPD as example 
Alfonso Lampen, Federal Institute for Risk Assessment - Presentation
10:55-11:20Use of modelisation tools to assess risks related to cadmium exposure for workers and consumers 
Christophe Rousselle, French Agency for Food, Environmental and Occupational Health & Safety - Presentation
10:55-11:20Valuing nature’s contributions to people: The approach of the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) 
Marie Stenseke, University of Gothenburg - Presentation
11:20-12:15Moderated Panel discussion 
Moderator: Maged Younes, European Food Safety Authority’s Panel on Food Additives and Nutrient Sources Added to Food; Moderator: Ellen Fritsche, Leibniz Research Institute for Environmental Medicine | Panellists: Susanne Hougaard Bennekou, Danish Environmental Protection Agency; Daniel Doerge, US Food & Drug Administration; Thorhallur I Halldorsson, University of Iceland; Marcel Leist, University of Kostanz; Ellen Mantus, US National Academies of Sciences, Engineering and Medicine; Maurice Whelan, Joint Research Centre
12:15-13:45Lunch and poster exhibit
TimeSession
08:30-17:30Advancing risk assessment science: Break-out session - Engaging with society 
Chairs: Barbara Gallani, EFSA; Ellen Vos, Maastricht University; Cissi Askwall, European Science Engagement Association; Junshi Chen, Chinese Center for Disease Control and Prevention | Rapporteurs: Giulia Nicolini, EFSA; Lucia Parrino, EFSA; Anthony Smith, EFSA; Domagoj Vrbos, EFSA
08:30-08:40Opening of session and welcome 
Barbara Gallani, EFSA
08:40-09:10Quality of information, public engagement and the challenges of science communication 2.0 
Massimiano Bucchi, University of Trento
09:10-09:35Conceptualising and communicating risk in “post-trust societies” 
Ragnar Löfstedt, King's Centre for Risk Management - Presentation
09:35-10:00Biases, illusions, and noise: Why providing scientific facts is good, but not enough 
Lucia Reisch, Copenhagen Business School - Presentation
10:30-10:55Observing news media in the misinformation ecosystem: The case of public health communications 
Kannan Krishnaswamy, The George Institute for Global Health - Presentation
10:55-11:20Dealing with digital misinformation: A polarized context of narratives and tribes 
Fabiana Zollo, Ca’ Foscari University of Venice - Presentation
11:20-12:10Moderated Panel discussion 
Moderator: Moderator: Tracey Brown, Sense about Science | Panellists: Massimiano Bucchi, University of Trento; Kannan Krishnaswamy, The George Institute for Global Health; Ragnar Löfstedt, King's Centre for Risk Management; Lucia Reisch, Copenhagen Business School; Fabiana Zollo, Ca’ Foscari University of Venice
12:10-12:15Wrap up of the morning part of the session 
Barbara Gallani, EFSA
12:15-13:45Lunch and poster exhibit
13:45-13:50Opening of the afternoon part of the session and welcome 
Junshi Chen, Chinese Center for Disease Control and Prevention
13:50-14:10We don’t live in a post-truth society 
Tracey Brown, Sense about Science - Presentation
14:10-14:30Participation and societal engagement in EU decision-making and research 
Ellen Vos, Maastricht University - Presentation
14:30-14:35Questions and answers 
Junshi Chen, Chinese Center for Disease Control and Prevention
 Engaging stakeholders in regulatory science: Practices and perspectives
14:35-14:45Introduction 
Cissi Askwall, European Science Engagement Association - Presentation
14:45-14:55European Medicines Agency’s approach to Stakeholder Engagement 
Melanie Carr, European Medicines Agency - Presentation
14:55-15:05Engaging stakeholders in science based consumer protection: Practices and perspectives from the German Federal Institute for Risk Assessment (BfR) 
Leonie Dendler, German Federal Institute for Risk Assessment - Presentation
15:05-15:15Opening up expertise to civil society: Case-study of the French Agency for Food, Environmental and Occupational Health and Safety 
Régine Fraysse-Boutrais, French Agency for Food, Environmental and Occupational Health & Safety - Presentation
 Engaging stakeholders in regulatory science: Practices and perspectives
15:45-16:20Moderated Panel discussion: Representativeness in participation and societal engagement 
Moderator: Cissi Askwall, European Science Engagement Association | Panellists: Melanie Carr, European Medicines Agency; Leonie Dendler, German Federal Institute for Risk Assessment; Régine Fraysse-Boutrais, French Agency for Food, Environmental and Occupational Health & Safety; Ellen Vos, Maastricht University
16:20-16:30Optimising scientific value through engagement with society. Steps taken and direction to go 
Didier Verloo, EFSA - Presentation
16:30-16:40Social research strategies to explore trust in food and its regulator 
Michelle Patel, UK Food Standards Agency - Presentation
16:40-16:50The involvement of civil society in risk communication activities 
Davide Lecchini, Italian Ministry of Health - Presentation
16:50-17:25Moderated Panel discussion: Public engagement in risk assessment 
Moderator: Cissi Askwall, European Science Engagement Association | Panellists: Tracey Brown, Sense about Science; Davide Lecchini, Italian Ministry of Health; Michelle Patel, UK Food Standards Agency; Didier Verloo, EFSA
17:25-17:30Wrap up – Concluding remarks 
Junshi Chen, Chinese Center for Disease Control and Prevention; Cissi Askwall, European Science Engagement Association
17:30-18:00Poster exhibit and poster pitches
TimeSession
08:30-17:30Advancing risk assessment science: Break-out session - Managing evidence 
Chairs: Mary Gilsenan, EFSA; Danica Grahek-Ogden, Norwegian Scientific Committee for Food and Environment; Jane Van Doren, U.S. Food and Drug Administration; Hans Verhagen, EFSA | Rapporteurs: Fabrizio Abbinante, EFSA; Claudia Maria Cascio, EFSA; Ermanno Cavalli, EFSA; Paul Devalier, EFSA
08:30-08:40Opening of session and welcome 
Mary Gilsenan, EFSA
08:40-09:10The Fourth Revolution 
Robert Madelin, Foresight International Policy and Regulatory Advisers - Presentation
09:10-09:35The challenges of BigData for European agencies 
Nikolai Brun, Danish Medical Agency - Presentation
09:35-10:00Could Blockchain technology help regulatory science? 
Claudia Pagliari, University of Edinburgh Presentation
10:30-10:50Software beats animal testing at predicting toxicity of chemicals 
Thomas Hartung, CAAT Europe - Presentation
10:50-11:15Ignorance and the Community of Knowledge 
Steven Sloman, Brown University - Presentation
11:15-11:40Managing data to manage evidence: Social and technical challenges 
Irene Pasquetto, University of California - Presentation
11:40-12:00Human-computer sensemaking models and the challenges of incorporating artificial intelligence 
Peter Pirolli, Florida Institute for Human and Machine Cognition - Presentation
12:00-12:15Open source software paradigm: Using ethics to promote technology and minimize its risks 
Lazaros Tossounidis, European Centre for Development of Vocational Training - Presentation
12:15-13:45Lunch and poster exhibit
13:45-14:05Integrating mechanistic evidence from evolving sources in hazard and risk assessment 
Bette Meek, University of Ottawa - Presentation
14:05-14:25Foodomics 2.0 
Wim Van Criekinge, Ghent University - Presentation
14:25-14:45Network-based integration of molecular omics data 
Kathleen Marchal, University of Leuven - Presentation
14:45-15:15Outcomes from EFSA’s Scientific Colloquium on omics in risk assessment 
Elisabeth Waigmann, EFSA - Presentation
15:45-16:05From "weight of evidence" to quantitative data integration 
Igor Linkov, Adjunct Professor at Carnegie Mellon University - Presentation
16:05-17:20Moderated Panel discussion 
Moderator: Holger Schünemann, McMaster University | Panellists: Thomas Hartung, CAAT Europe; Igor Linkov, Adjunct Professor at Carnegie Mellon University; Bette Meek, University of Ottawa; Claudia Pagliari, University of Edinburgh; Steven Sloman, Brown University
17:20-17:30Wrap up – Concluding remarks 
Hans Verhagen, EFSA
TimeSession
13:45-17:30Advancing risk assessment science: Break-out session - Envisioning the expertise of the future 
Chairs: Alison Brimelow, Former President of the European Patent Office; Selomey Yamadjako, EFSA | Rapporteurs: Federica Barrucci, EFSA; Lucia de Luca, EFSA; George Kass, EFSA; Svetla Naydenova, EFSA
13:45-13:55Opening of session and welcome 
Selomey Yamadjako, EFSA
13:55-14:15Learning from others, re-thinking the way to manage your business and be ready to embrace the future 
Ciarán McGinley, NormannPartnersh - Presentation
14:15-14:30Develop new approaches to the use of future scientific evidence: A must? 
Matthew Wood, University of Sheffield - Presentation
14:30-14:45Dealing with a new kind of team: The crowd 
Anna Noel-Storr, University of Oxford - Presentation
14:45-15:00The role of communities and infrastructures to enhance responsiveness 
Hilary Hanahoe, Research Data Alliance - Presentation
15:00-15:15Questions and answers 
Alison Brimelow, Former President of the European Patent Office
15:45-15:50The importance of the "C" factor when responding to future challenges 
Ian Cotgreave, Swetox - Presentation
15:50-15:55Collaboration - the agony and the ecstasy 
Alisdair Wotherspoon, Formerly of the Food Standards Agency - Presentation
15:55-16:00The added value of the community and international collaboration in embracing scientific change 
Kaoruko Tachibana, Food Safety Commission of Japan
16:00-16:05Networking as a tool to scan the horizon and increase preparedness for regulatory agencies 
Djien Liem, EFSA
16:05-16:10Using citizen science platforms and how to develop new capabilities to validate a broader set of information 
John Palmer, Pompeu Fabra University - Presentation
16:10-17:25Moderated Panel discussion 
Moderator: Alison Brimelow, Former President of the European Patent Office | Panellists: Ian Cotgreave, Swetox; Hilary Hanahoe, Research Data Alliance; Djien Liem, EFSA; Ciarán McGinley, NormannPartners; Anna Noel-Storr, University of Oxford; John Palmer, Pompeu Fabra University; Kaoruko Tachibana, Food Safety Commission of Japan; Matthew Wood, University of Sheffield
17:25-17:30Wrap up – Concluding remarks 
Selomey Yamadjako, EFSA
17:30-18:00Poster exhibit and poster pitches

Day 4 - 21st September 2018

TimeSession
08:30-13:00Plenary session - Staying relevant in a changing world 
Chair: Elke Anklam, Joint Research Centre Rapporteurs: Yann Devos, EFSA; Barbara Gallani, EFSA; Ilias Papatryfon, EFSA; Tobin Robinson, EFSA
08:30-08:40Award ceremony – Most Voted Poster Award and Conference app Ambassador - Presentation
08:40-08:50Opening of session and welcome 
Elke Anklam, Joint Research Centre
08:50-09:05Global drivers of/shaping the future bio-economy 
John Bell, Directorate-General for Research and Innovation, European Commission - Presentation
09:05-09:25The future of food: Scenario analyses 
Tim Benton, University of Leeds - Presentation
09:25-09:40Consumer archetypes in future food systems 
Sandra Caldeira, Joint Research Centre - Presentation
09:40-10:00The future of research in personalised nutrition 
John C Mathers, Newcastle University - Presentation
10:00-10:20Communication challenges of the future: Recognition, reconciliation, and rewards 
Katherine McComas, Cornell University - Presentation
10:20-10:40Questions and answers 
Elke Anklam, Joint Research Centre
11:10-12:30Moderated Panel discussion 
Moderator: Robert Madelin, Foresight International Policy and Regulatory Advisers | Panellists: Tracey Brown, Sense about Science; Renata Clarke, Food and Agriculture Organization of the United Nations; Martin Dermine, Pesticide Action Network – Europe; Mella Frewen, FoodDrinkEurope; Michael Scannel, European Commission; William Slikker, US Food & Drug Administration
12:30-12:40Wrap up – Concluding remarks 
Robert Madelin, Foresight International Policy and Regulatory Advisers
12:40-13:00Closing and farewell 
Bernhard Url, EFSA