Scientific colloquium EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients” Date:11 May 2023 - 12 May 2023 Place:Brussels, Belgium and online Event Risk Assessment Research Assembly (RARA) 2022 – video recording available Date:7 December 2022 Place:Berlin, Germany Fittex Irrisettja kollox mill-ġdid Kollokju xjentifiku Chemical contaminants in food and feed Emerging risks Feed additives Methodology SuġġettBiological hazardsChemical contaminants in food and feedCross-cutting scienceEmerging risksFeed additivesFood ingredients and packagingGMOMethodologyNovel foodNutritionPesticidesTipKollokju xjentifikuLaqgħat tekniċiPlenarjiSessjoni ta' informazzjoniWebinarUdjenzaNo event audience for this selectionDataLi jmissLi għadda/għaddietFirxa ta’ dati personalizzatiMinnSaIssottomettiUri biss dawk Miftuħa għall-pubblikuUri biss dawk Miftuħa għall-pubblikuIssortja skontDate ascDate desc Riżultati 1 - 6 ta’ 6 Scientific colloquium EFSA Scientific Colloquium 26 on risk-benefit assessment of combined exposure to nutrients and contaminants through food Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021 Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps” Scientific colloquium EFSA Scientific Colloquium N°18: Towards holistic approaches to the risk assessment of multiple stressors in bees Scientific colloquium EFSA Scientific Colloquium N°16: Emerging Risks in Plant Health: from plant pest interactions to global change Scientific colloquium EFSA Scientific Colloquium N°1: Methodologies and principles for setting tolerable intake levels for dioxins, furans and dioxin-like PCB’s
Scientific colloquium EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients” Date:11 May 2023 - 12 May 2023 Place:Brussels, Belgium and online
Event Risk Assessment Research Assembly (RARA) 2022 – video recording available Date:7 December 2022 Place:Berlin, Germany
Scientific colloquium EFSA Scientific Colloquium 26 on risk-benefit assessment of combined exposure to nutrients and contaminants through food
Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021
Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps”
Scientific colloquium EFSA Scientific Colloquium N°18: Towards holistic approaches to the risk assessment of multiple stressors in bees
Scientific colloquium EFSA Scientific Colloquium N°16: Emerging Risks in Plant Health: from plant pest interactions to global change
Scientific colloquium EFSA Scientific Colloquium N°1: Methodologies and principles for setting tolerable intake levels for dioxins, furans and dioxin-like PCB’s