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Safety of viable embryonated eggs of the whipwormT. suisas a novel food

Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on viable embryonated eggs of the whipworm  Trichuris suis  as a novel food (NF) pursuant to Regulation (EU ...

01 agosto 2019
Scientific Opinion

Update of the tolerable upper intake level for vitamin D for infants

Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to revise the tolerable upper intake level (UL) for vitamin D for infants (≤ 1 year) set in 2012. From its literature review, the Pan ...

07 agosto 2018
Scientific Opinion

Update of the tolerable upper intake level for vitamin D for infants

The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft Scientific Opinion on the update of the tolerable upper intake level for vitamin D for infan ...

07 agosto 2018
Technical report

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