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Technical meeting with stakeholders on applications for food enzymes

Background Food enzymes can be added to the EC list of authorised food enzymes only after their safety has been assessed by EFSA. The procedures for evaluation and authorisation of food enzymes are laid down in Regulation (EC) No 1332/2008. EFSA’s Food In ...

19 giugno 2019 to 20 giugno 2019
Brussels, Belgium

Workshop on bisphenol A (BPA) hazard assessment protocol

Background On 30 June 2017, EFSA launched an online public consultation on its draft protocol for the hazard assessment of bisphenol A, in line with EFSA’s policy on openness and transparency. This draft protocol details upfront the approach and methodolo ...

14 settembre 2017
Brussels

Ad-hoc meeting with industry association AMFEP

EFSA met with the Association of Manufacturers and Formulators of Enzyme Products (AMFEP) in the context of an ad-hoc meeting with industry association. The meeting provided an opportunity for open dialogue, and the discussion focussed on: Food enzyme exp ...

18 agosto 2016
Parma

Info Session on Applications- Technical meeting on Food Enzymes

Agenda and presentations On 27 May 2014, EFSA received representatives from industry, stakeholder organisations and governmental agencies for a technical meeting on food enzyme applications. Discussions centred on the scientific, regulatory and procedural ...

27 maggio 2014
Parma