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Regolamento per la trasparenza: disposizioni pratiche

Le disposizioni pratiche sono strumenti vincolanti per interpretare e attuare il quadro giuridico previsto dal regolamento per la trasparenza. Nello specificare i dettagli per l'attuazione dei processi richiesti esse vincolano l’EFSA a specifiche mod ...

11 gennaio 2021
Corporate Publication

The European Food Risk Assessment Fellowship Programme Series 3 2020-2021

The third special issue of EFSA journal is devoted to EFSA’s fellowship programme (EU-FORA). It brings together the activities of the third cycle of Fellows carried out at the hosting sites, i.e. those scientific institutions across the Member States that ...

14 dicembre 2020
Corporate Publication

The European Food Risk Assessment Fellowship Programme Series 1 2017-2018

The first special issue of EFSA journal is devoted to EFSA’s fellowship programme (EU-FORA). It brings together the activities of the first cycle of Fellows carried out at the hosting sites, i.e. those scientific institutions across the Member States that ...

30 novembre 2020
Corporate Publication

Annual Activity Report 2019

EFSA addressed more than 800 questions through scientific outputs and supporting publications, providing fit-for-purpose scientific advice to European risk managers whilst at the same time ensuring its capacity to address ongoing and future challenges. ...

30 marzo 2020
Corporate Publication

Programming Document 2020- 2022

Trusted science for safe food- Protecting consumers’ health with independent scientific advice on the food chain. Adopted on 18 December 2019. ...

31 gennaio 2020
Corporate Publication

Draft Programming Document 2021-2023

Trusted science for safe food- Protecting consumers’ health with independent scientific advice on the food chain. Adopted on 18 December 2019. ...

31 gennaio 2020
Corporate Publication

Plain language summary: The European Union One Health 2018 Zoonoses Report

Zoonoses are infectious diseases that are spread between animals and humans and can be caused by microorganisms such as bacteria, viruses, fungi and parasites. They are among the most common foodborne diseases (commonly referred to as food poisoning) and ...

12 dicembre 2019
Corporate Publication

Annual Activity Report 2018

Last year EFSA closed around 700 questions via scientific outputs and technical reports. We prepare all of these outputs with the objective of satisfying the needs of risk managers whilst at the same time engaging our stakeholders as much as possible in t ...

28 marzo 2019
Corporate Publication

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