L’EFSA pubblica tutta la sua produzione scientifica, compresi i pareri scientifici, nell’EFSA Journal. Divulga inoltre una serie di pubblicazioni di supporto. Vedi anche: Definizione atti scientifici e pubblicazioni di supporto.
In 2007, 2010 and 2011, the European Food Safety Authority (EFSA) Panel on Genetically Modified Organisms (GMO Panel) concluded the assessment of genetically modified (GM) maize GA21, MIR604 × GA21 and MIR604 × GA21 × Bt11. These were found to be as safe ...
In 2009 and 2010, the EFSA GMO Panel concluded the assessment of genetically modified (GM) maizes MIR604, MIR604 × GA21, MIR604 × Bt11 and MIR604 × GA21 × Bt11. These maizes were found to be as safe as their conventional counterparts and other appropriate ...
Dietary exposure is an essential element of a risk assessment of genetically modified (GM) foods. This is primarily used following the identification and characterisation of a hazard, or for the assessment of the nutritional consequences after consumption ...
Following a request of the European Commission, the European Food Safety Authority (EFSA) evaluated the concerns raised by Bulgaria and the accompanying documentation submitted under Article 34 of Regulation (EC) 1829/2003 in support of its request to pro ...
The European Food Safety Authority mandated its GMO Unit to prepare a statement supporting the application of the EFSA Scientific Committee ‘ Guidance on conducting repeated-dose 90-day oral toxicity study in rodents on whole food/feed ’ in the frame of I ...