L’EFSA pubblica tutta la sua produzione scientifica, compresi i pareri scientifici, nell’EFSA Journal. Divulga inoltre una serie di pubblicazioni di supporto. Vedi anche: Definizione atti scientifici e pubblicazioni di supporto.
Salmonella is a major cause of food-borne illness in humans. Farm animals and foods of animal origin are important sources of human Salmonella infections. This European Union-wide Salmonella baseline survey was conducted in 2008 in holdings with breeding ...
Methicillin-resistant Staphylococcus aureus (MRSA) has been recognised as an important cause of hospital-associated infections in humans for several decades. MRSA is resistant to the most commonly used antibiotics. The MRSA lineage ST398 (MRSA ST398) has ...
Technical specifications are proposed for harmonised monitoring and reporting of verotoxigenic Escherichia coli (VTEC) in animals and foodstuffs by the European Union Member States in accordance with the Directive 2003/99/EC (EC, 2003).This harmonisation ...
Technical specifications are proposed for the harmonised monitoring and reporting of Yersinia enterocolitica in slaughter pigs in European Union Member States in accordance with Directive 2003/99/EC (EC, 2003). The aim of the technical specifications is t ...
In this opinion, EFSA’s Scientific Committee provides guidance on the scientific data needed to carry out a safety assessments of a botanical or a botanical preparation. It also proposes a two-tiered scientific approach for the safety assessment depending ...
No abstract available doi: 10.2903/j.efsa.2009.319r Question Number: EFSA-Q-2009-00449 Adopted: 23 June 2009 Last Updated: 24 November 2009 Type: Statement of EFSA ...