L’EFSA pubblica tutta la sua produzione scientifica, compresi i pareri scientifici, nell’EFSA Journal. Divulga inoltre una serie di pubblicazioni di supporto. Vedi anche: Definizione atti scientifici e pubblicazioni di supporto.
No abstract available. Keywords: Crisis training, European Neighbourhood Programme, risk assessment, risk communication, cooperation, collaboration doi: 10.2903/sp.efsa.2016.EN-994 Question Number: EFSA-Q-2014-00563 Adopted: 29 January 2016 Type: Eve ...
No abstract available. doi: 10.2903/sp.efsa.2015.EN-831 Question Number: EFSA-Q-2014-00565 Adopted: 15 June 2015 Type: Event report ...
Following a self-tasking request, the European Food Safety Authority (EFSA) carried out a refined exposure assessment for Ponceau 4R (E 124) taking into account additional information on its use in foods. In 2009, the EFSA Panel on Food Additives and Nutr ...
Following a self-tasking request, the European Food Safety Authority (EFSA) carried out a refined exposure assessment for Azorubine/Carmoisine (E 122) taking into account additional information on its use in foods. In 2009, the EFSA Panel on Food Additive ...
No abstract available. doi: 10.2903/sp.efsa.2015.EN-784 Question Number: EFSA-Q-2014-00363 Type: Event report ...
The European Food Safety Authority (EFSA) carried out an exposure assessment of Quinoline Yellow (E 104), taking into account additional information on its use in foods. In 2009, the EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) ad ...
No abstract available. doi: 10.2903/sp.efsa.2015.EN-743 Question Number: EFSA-Q-2014-00140 Adopted: 11 December 2014 Type: Event report ...
Following a self-tasking request, the European Food Safety Authority (EFSA) carried out a refined exposure assessment for Allura Red AC (E 129) taking into account additional information on its use in foods. In 2009, the EFSA Panel on Food Additives and N ...
No abstract available. doi: 10.2903/sp.efsa.2015.EN-736 Question Number: EFSA-Q-2014-00562 Adopted: 13 January 2015 Type: Event report ...
The European Food Safety Authority (EFSA) carried out an exposure assessment of Brilliant Black BN (E 151), taking into account new information on its use as a food additive in foods. In 2010, the EFSA Panel on Food Additives and Nutrient Sources added to ...
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