L’EFSA pubblica tutta la sua produzione scientifica, compresi i pareri scientifici, nell’EFSA Journal. Divulga inoltre una serie di pubblicazioni di supporto. Vedi anche: Definizione atti scientifici e pubblicazioni di supporto.
EFSA requested its Scientific Committee to prepare a guidance document on appraising and integrating evidence from epidemiological studies for use in EFSA's scientific assessments. The guidance document provides an introduction to epidemiological stu ...
This guidance defines the process for handling applications on new or modified stunning methods and the parameters that will be assessed by the EFSA Animal Health and Welfare (AHAW) Panel. The applications, received through the European Commission, should ...
Uncertainty analysis is the process of identifying limitations in scientific knowledge and evaluating their implications for scientific conclusions. It is therefore relevant in all EFSA’s scientific assessments and also necessary, to ensure that the asses ...
The Scientific Committee (SC) reconfirms that the benchmark dose (BMD) approach is a scientifically more advanced method compared to the NOAEL approach for deriving a Reference Point (RP). Most of the modifications made to the SC guidance of 2009 concern ...
To increase transparency and harmonisation, EFSA asked the Scientific Committee for advice on how cross-cutting guidance documents should be used across EFSA, reviewed and kept up-to-date. The Committee examined 23 documents that should be applied consist ...
The European Food Safety Authority (EFSA) was asked by the European Commission to perform a risk assessment for the active substance fipronil and provide conclusions as regards the risk to bees. In this context the conclusions of EFSA following the peer r ...
The European Food Safety Authority (EFSA) was asked by the European Commission to perform a risk assessment of neonicotinoids, including thiamethoxam, as regards the risk to bees. In this context the conclusions of EFSA concerning the risk assessment for ...
The European Food Safety Authority (EFSA) was asked by the European Commission to perform a risk assessment of neonicotinoids, including clothianidin, as regards the risk to bees. In this context the conclusions of EFSA concerning the risk assessment for ...
The European Food Safety Authority (EFSA) was asked by the European Commission to perform a risk assessment of neonicotinoids, including imidacloprid, as regards the risk to bees. In this context the conclusions of EFSA concerning the risk assessment for ...
This guidance document refers to the applications for authorisation of a new food additive or to a modification of an already authorised food additive, combining in a single document the description of the data requirements and their context, and also a d ...
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