L’EFSA pubblica tutta la sua produzione scientifica, compresi i pareri scientifici, nell’EFSA Journal. Divulga inoltre una serie di pubblicazioni di supporto. Vedi anche: Definizione atti scientifici e pubblicazioni di supporto.
In order to re‐allocate the number of samples assigned to eachMember Statein the EU coordinated multiannual control programof pesticide residues, information regarding consumption provided to EFSA in the dietary surveys as well as the latest population in ...
The main objectives of EFSA's activities on emerging risks are: (i) to carry out activities to identify emerging risks; and (ii) to develop and improve emerging risk identification (ERI) methodologies and approaches and iii) communicate on identified ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on a draft scientific opinion on the risks for animal and human health related to the presence of glycoalkaloids in feed and food, in part ...
The communities of microorganisms and their genomes in a defined environment are collectively referred to as microbiomes (Marchesi and Ravel, 2015). They include representatives from the Bacteria, Archaea, lower and higher Eukarya, and viruses, and are fo ...
Climate change constitutes a relevant driver of emerging risks. While a broad range of forward‐looking studies and reports examine the impact of climate change on food security, future challenges for food and feed safety, plant and animal health and nutri ...
EFSA has established purity criteria and technical specifications for beeswax used in apiculture. The risks to honey bees and humans that are exposed to beeswax adulterated with paraffin and/or stearin/stearic acid and their possible contaminants was asse ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from theinterested parties on the risk assessment of ochratoxin A in food. This opinion wasprepared by the EFSA Panel on Contaminants in the Food Chain, supported ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on its draft scientific report on the cumulative dietary risk characterisation of pesticides that have acute effects on the nervous system ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on its draft scientific report on the cumulative dietary risk characterisation of pesticides that have chronic effects on the thyroid. The ...