EFSA Journal

Cumulative dietary risk assessment of chronic acetylcholinesterase inhibition by residues of pesticides

A retrospective cumulative risk assessment of dietary exposure to pesticide residues was conducted for chronic inhibition of acetylcholinesterase. The pesticides considered in this assessment were identified and characterised in a previous scientific repo ...

Outcome of the consultation with Member States and EFSA on the basic substance application for approval of caffeine to be used in plant protection as insecticide in cabbage, potatoes and buxus and as molluscicide in all edible and non‐edible crops

The European Food Safety Authority (EFSA) was asked by the European Commission to provide scientific assistance with respect to the evaluation of applications received by the European Commission concerning basic substances. In this context, EFSA's sc ...

Chemical monitoring reporting guidance: 2021 data collection

This document should be used for the reporting of samples analysed for chemicals. It provides guidance on how to use the Standard Sample Description (SSD2) data model for submission to the EU of analytical results of food and feed samples taken during con ...

Manual for reporting on zoonoses and zoonotic agents,within the framework of Directive 2003/99/EC, and on some other pathogenic microbiological agents for information derived from the year 2020

This reporting manual provides guidance to Member States (MSs) for reporting on zoonoses and zoonotic agents in animals, food and feed under the framework of Directive 2003/99/EC, Regulation (EU) 2017/625, Commission Implementing Regulation (EU) 2019/627 ...

Prevalence sample‐based guidance for reporting 2020 data

Prevalence sample‐based data should be transmitted from Member States to the European Food Safety Authority (EFSA) using the EFSA Standard Sample Description version 2 (SSD2) standard. To support reporting countries in data transmission using eXtensible M ...

Zoonoses, antimicrobial resistance and food‐borne outbreaks guidance for reporting 2020 data

This technical report of the European Food Safety Authority (EFSA) presents the guidance to reporting European Union (EU) Member Statesand non‐Member States in data transmission using extensible markup language (XML) data transfer covering the reporting o ...

Manual for reporting 2020 antimicrobial resistance data within the framework of Directive 2003/99/EC and Decision 2013/652/EU

This manual provides guidance for reporting antimicrobial resistance under the framework of Directive 2003/99/EC and Commission Implementing Decision 2013/652/EU in food‐producing animalsand foodstuffs derived thereof. The objective is to harmonise and st ...

Chronic dietary exposure to inorganic arsenic

Following an official request to EFSA from the European Commission, EFSA assessed the chronic dietary exposure to inorganic arsenic (iAs) in the European population. A total of 13,608 analytical results on iAs were considered in the current assessment (7, ...

Outcome of the consultation with Member States, the applicant and EFSA on the pesticide risk assessment for meptyldinocap in light of confirmatory data

The European Food Safety Authority (EFSA) was asked by the European Commission to provide scientific assistance with respect to the risk assessment for an active substance in light of confirmatory data requested following approval in accordance with Artic ...

Outcome of the consultation with Member States and EFSA on the basic substance application for approval of sunflower oil for the extension of use in plant protection as a fungicide on vegetables (common bean, cucumber), Rosaceae (like Prunus, Fragaria,...

The European Food Safety Authority (EFSA) was asked by the European Commission to provide scientific assistance with respect to the evaluation of applications received by the European Commission concerning basic substances. In this context, EFSA's sc ...

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