Calendario degli eventi

Scientific colloquium

Cell culture-derived foods

EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients”

Date:

11 Maggio 2023 - 12 Maggio 2023

Place:

Brussels, Belgium and online

Evento

RARA Conference

Risk Assessment Research Assembly (RARA) 2022 – video recording available

Date:

7 Dicembre 2022

Place:

Berlin, Germany

Annulla tutti Nuovi prodotti alimentari

Risultati 1 - 10 su 11

Scientific colloquium

EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients”

Apertura iscrizioni imminente

Data:

11 Maggio 2023, 00.00 - 12 Maggio 2023, 00.00 (CEST)

Luogo:

Brussels, Belgium and online

Technical meetings

Future Food and Feed Lab - Stakeholder workshop on new food/feed sources and technologies

Data:

7 Marzo 2023, 13.00 - 18.00 (CET)

8 Marzo 2023, 09.00 - 13.00 (CET)

Luogo:

Milan, Italy

Info session

Information session for applicants on “The safety of cannabidiol as a novel food: data gaps and uncertainties”

Data:

28 Giugno 2022, 00.00 (CEST)

Luogo:

Online

Webinar

Webinar on novel food applications

Data:

23 Settembre 2021, 11.00 (CEST)

Luogo:

Online

4th Meeting of the EFSA Scientific Network on Novel Foods

Data:

12 Gennaio 2021, 00.00 (CET)

Luogo:

Online

Ad hoc meeting with industry representatives

Data:

12 Maggio 2020, 00.00 (CEST)

Luogo:

Online

3rd Meeting of the EFSA Scientific Network on Novel Foods

Data:

14 Novembre 2019, 00.00 (CET)

Luogo:

Parma, Italy

2nd Meeting of the EFSA Scientific Network on Novel Foods

Data:

19 Novembre 2018, 00.00 - 20 Novembre 2018, 00.00 (CET)

Luogo:

Parma, Italy

1st Meeting of the EFSA Scientific Network on Novel Foods

Data:

8 Novembre 2017, 00.00 - 9 Novembre 2017, 00.00 (CET)

Luogo:

Parma, Italy

Webinar

Webinar: scientific aspects to consider when preparing a novel food application

Data:

15 Giugno 2017, 00.00 (CEST)

Luogo:

Online