Calendario degli eventi

Scientific colloquium

Cell culture-derived foods

EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients”

Date:

11 Maggio 2023 - 12 Maggio 2023

Place:

Brussels, Belgium and online

Evento

RARA Conference

Risk Assessment Research Assembly (RARA) 2022 – video recording available

Date:

7 Dicembre 2022

Place:

Berlin, Germany

Annulla tutti Conferenza Seminario online Attività scientifiche interdisciplinari Ingredienti e imballaggi alimentari Nuovi prodotti alimentari Pesticidi

Risultati 1 - 10 su 14

Webinar

Webinar on the application procedure for active substances in pesticides and maximum residue levels (MRLs)

Data:

28 Ottobre 2021, 11.00 (CEST)

Luogo:

Online

Webinar

Webinar on novel food applications

Data:

23 Settembre 2021, 11.00 (CEST)

Luogo:

Online

Webinar

Webinar: Application procedure for food enzymes, food flavourings and food additives

Data:

4 Giugno 2021, 09.30 (CEST)

Luogo:

Online

Webinar

Webinar: Use of the XETA in the assessment strategy of the ECHA/EFSA guidance on endocrine disruptors

Data:

1 Febbraio 2021, 00.00 (CET)

Luogo:

Online

Webinar

Webinar: Detect your pests: practical statistical framework for risk-based surveillance

Data:

21 Ottobre 2020, 00.00 (CEST)

Luogo:

Online

Webinar

Webinar: Toolkit for plant pest surveillance

Data:

6 Ottobre 2020, 00.00 (CEST)

Luogo:

Online

Webinar

Webinar: Rapid Assessment of Contaminant Exposure (RACE) tool

Data:

27 Aprile 2020, 00.00 (CEST)

Luogo:

Online

Webinar

Webinar: Testing the study appraisal methodology for the re-evaluation of BPA safety

Data:

14 Novembre 2019, 00.00 (CET)

Luogo:

Online

Webinar

Webinar: Learn more about the risk assessment of phthalates used in plastic food contact materials

Data:

15 Marzo 2019, 00.00 (CET)

Luogo:

Online

Conference

Scientific conference on the use of epidemiological findings in regulatory pesticide risk assessment

Data:

21 Novembre 2017, 00.00 (CET)

Luogo:

Parma, Italy