Search Reset allSeminario onlineSessione informativaAttività scientifiche interdisciplinariIngredienti e imballaggi alimentariMalattie zoonoticheRischi emergenti Tema Additivi per mangimi Attività scientifiche interdisciplinari Contaminanti in alimenti e mangimi Ingredienti e imballaggi alimentari Malattie zoonotiche Nuovi prodotti alimentari Organismi Geneticamente Modificati Pesticidi Prodotti dietetici, nutrizione umana e allergie Raccolta dati Rischi emergenti Salute animale Salute dei vegetali Tipo Colloquio scientifico Plenarie Riunioni tecniche Seminario online Sessione informativa AudienceNo event audience for this selection Data Imminente Già avvenutoScegli il periodo Da A InviaIscrizioni in corsoIscrizioni in corso Ordina perData ascData disc Risultati 1 - 10 su 12 Info session Info Session on Applications – Food additives – The new guidance for food additives submissions Info session Info Session on Applications – Flavourings – Technical meeting with applicants Info session Info session on Applications – Food enzymes – Technical meeting with Applicants Info session Info Session on Applications - Technical meeting on Food Enzymes Info session Info Session on Applications – FIP – Technical meeting with stakeholders on food flavourings applications Webinar Webinar: what services does EFSA offer to regulated products’ applicants? Webinar Webinar: Learn more about the risk assessment of phthalates used in plastic food contact materials Info session Technical meeting with stakeholders on applications for food enzymes Webinar Webinar: Testing the study appraisal methodology for the re-evaluation of BPA safety Webinar Webinar: Rapid Assessment of Contaminant Exposure (RACE) tool Paginazione Pagina attuale 1 Page 2 Pagina successiva ›› Ultima pagina Ultimo »
Info session Info Session on Applications – Food additives – The new guidance for food additives submissions
Info session Info Session on Applications – FIP – Technical meeting with stakeholders on food flavourings applications
Webinar Webinar: Learn more about the risk assessment of phthalates used in plastic food contact materials