Scientific colloquium EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients” Date:11 Maggio 2023 - 12 Maggio 2023 Place:Brussels, Belgium and online Evento Risk Assessment Research Assembly (RARA) 2022 – video recording available Date:7 Dicembre 2022 Place:Berlin, Germany Search Annulla tutti Sessione informativa Ingredienti e imballaggi alimentari Prodotti dietetici, nutrizione umana e allergie TemaAdditivi per mangimiAttività scientifiche interdisciplinariContaminanti in alimenti e mangimiIngredienti e imballaggi alimentariNuovi prodotti alimentariOrganismi Geneticamente ModificatiPesticidiProdotti dietetici, nutrizione umana e allergieRischi emergentiTipoColloquio scientificoPlenarieRiunioni tecnicheSeminario onlineSessione informativaDestinatariEventi per portatori di interesseDataImminenteGià avvenutoScegli il periodoDaAInviaIscrizioni in corsoIscrizioni in corsoOrdina perData ascData disc Risultati 1 - 10 su 11 Info session Info Session on Applications – Food additives – The new guidance for food additives submissions Info session Info Session on Applications – Flavourings – Technical meeting with applicants Info session Info session on Applications – Food enzymes – Technical meeting with Applicants Info session Info Session on Applications – Health claims – Technical meeting on the reporting of human studies submitted for the scientific substantiation of health claims Info session Info Session on Applications - Technical meeting on Food Enzymes Info session Info Session on Applications – FIP – Technical meeting with stakeholders on food flavourings applications Info session EFSA Info session on the preparation and safety assessment of applications for market authorisation of novel foods - NDA - Technical meeting with Stakeholders Info session Technical meeting with stakeholders on applications for food enzymes Info session Information session for applicants on “The safety of cannabidiol as a novel food: data gaps and uncertainties” Info session Info session on the Call for proposals - Support to EFSA in the Risk Assessment of Food Enzymes, Food Additives, Food Flavourings and Feed Additives 12Next ›Ultimo »
Scientific colloquium EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients” Date:11 Maggio 2023 - 12 Maggio 2023 Place:Brussels, Belgium and online
Evento Risk Assessment Research Assembly (RARA) 2022 – video recording available Date:7 Dicembre 2022 Place:Berlin, Germany
Info session Info Session on Applications – Food additives – The new guidance for food additives submissions
Info session Info Session on Applications – Health claims – Technical meeting on the reporting of human studies submitted for the scientific substantiation of health claims
Info session Info Session on Applications – FIP – Technical meeting with stakeholders on food flavourings applications
Info session EFSA Info session on the preparation and safety assessment of applications for market authorisation of novel foods - NDA - Technical meeting with Stakeholders
Info session Information session for applicants on “The safety of cannabidiol as a novel food: data gaps and uncertainties”
Info session Info session on the Call for proposals - Support to EFSA in the Risk Assessment of Food Enzymes, Food Additives, Food Flavourings and Feed Additives