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Food additives: a step forward in the re-evaluation programme

EFSA held a wide ranging and constructive workshop with about 50 stakeholders as part of its ongoing re-evaluation programme of food additives. The meeting in Brussels on 28 April was attended by business operators, scientific experts, representatives of ...

28 aprile 2014
Brussels

Ad-hoc meeting with industry association AMFEP

EFSA met with the Association of Manufacturers and Formulators of Enzyme Products (AMFEP) in the context of an ad-hoc meeting with industry association. The meeting provided an opportunity for open dialogue, and the discussion focussed on: Food enzyme exp ...

18 agosto 2016
Parma

Stakeholder workshop on the re-evaluation of food additives

EFSA is organising a one-day stakeholder workshop on the status of the EU re-evaluation programme of food additives. The workshop will be an occasion for taking stock of the programme’s progress, analysing the challenges encountered so far, and promoting ...

24 novembre 2017
Parma

Technical meeting with stakeholders on applications for food enzymes

Background Food enzymes can be added to the EC list of authorised food enzymes only after their safety has been assessed by EFSA. The procedures for evaluation and authorisation of food enzymes are laid down in Regulation (EC) No 1332/2008. EFSA’s Food In ...

19 giugno 2019 to 20 giugno 2019
Brussels, Belgium

Conferenza su Xylella fastidiosa: 29 e 30 ottobre 2019

Seconda conferenza europea su Xylella fastidiosa Circa 350 specialisti di salute delle piante provenienti da tutto il mondo si sono riuniti in Corsica per due giornate di intensi dibattiti su come la scienza possa contribuire a trovare soluzioni contro Xy ...

29 ottobre 2019 to 30 ottobre 2019
Ajaccio, Corsica

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