Recent assessments of the risks to human health from dioxins and PCBs were performed by WHO (1998), EC Scientific Committee on Food, (SCF 2000 and 2001), WHO/FAO Joint Expert Committee on Food Additives (JECFA, 2002) and by various national authorities al ...
This meeting, organised by the Icelandic Food and Veterinary Authority (MAST), will focus on risk assessment, management and communication and discuss the role and main functions of EFSA. Speakers include Steingrímur Sigfússon, Iceland’s Minister for Agri ...
The Lithuanian State Food and Veterinary Service hosts a conference entitled From Safer Food to Healthier Nutrition where views will be exchanged on nutrition-related diseases, and on strengthening the ability of public institutions to influence the eatin ...
Documents and presentations L’EFSA ha accolto favorevolmente l’ampio e costruttivo dialogo avuto con oltre 60 portatori di interesse nel quadro di una riunione di verifica e aggiornamento organizzata per discutere della bozza di parere dell’Autorità sul b ...
About 60 participants attended a workshop on the updated EFSA guidance on the benchmark dose (BMD) approach, which took place in Brussels on 1-2 March 2017. Participants included representatives from food safety authorities across the EU, the European Med ...
