Safety and efficacy of 25-hydroxycholecalciferol as a feed additive for poultry and pigs

nutritional additive, vitamin D, 25-hydroxycholecalciferol, calcifediol, poultry, pigs, safety, efficacy
First published in the EFSA Journal
24 febbraio 2009
Adopted
5 febbraio 2009
Type
Scientific Opinion

Abstract

No abstract available

Panel members at the time of adoption

Georges Bories, Paul Brantom, Joaquim Brufau de Barberà, Andrew Chesson, Pier Sandro Cocconcelli, Bogdan Debski, Noël Dierick, Jürgen Gropp, Ingrid Halle, Christer Hogstrand, Joop de Knecht, Lubomir Leng, Sven Lindgren, Anne-Katrine Lundebye Haldorsen, Alberto Mantovani, Miklós Mézes, Carlo Nebbia, Walter Rambeck, Guido Rychen, Atte von Wright and Pieter Wester
Panel on Additives and Products or Substances used in Animal Feed
doi
10.2903/j.efsa.2009.969
Question Number