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Opinion of the Scientific Panel on Dietetic Products, Nutrition and Allergies (NDA) a request from the Commission related to the Tolerable Upper Intake Level of Vitamin C (L-Ascorbic acid, its calcium, potassium and sodium salts and L-ascorbyl-6-palmitate)

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Adopted:
on the Wiley Online Library
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DOI:
https://doi.org/10.2903/j.efsa.2004.59
Keywords:
Opinion of the NDA Panel related to the Tolerable Upper Intake Level of Vitamin C (L-Ascorbic acid, its calcium, potassium and sodium salts and L-ascorbyl-6-palmitate)
Last updated:
Question Number:
EFSA-Q-2003-018
Nutrizione, nuovi alimenti e allergeni alimentari

Panel members at the time of adoption

Wulf Becker, Daniel Brasseur, Jean-Louis Bresson, Albert Flynn, Alan A. Jackson, Pagona Lagiou, Geltrude Mingrone, Bevan Moseley, Andreu Palou, Hildegard Przyrembel, Seppo Salminen, Stefan Strobel and Hendrik van Loveren.

Abstract

No abstract available
© European Food Safety Authority, 2009