Scientific colloquium EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients” Date:11 May 2023 - 12 May 2023 Place:Brussels, Belgium and online Event Risk Assessment Research Assembly (RARA) 2022 – video recording available Date:7 December 2022 Place:Berlin, Germany Cuardaigh Athshocraigh iad go léir Collóiciam eolaíoch Cross-cutting science Food ingredients and packaging Methodology Pesticides TopaicBiological hazardsChemical contaminants in food and feedCross-cutting scienceEmerging risksFeed additivesFood ingredients and packagingGMOMethodologyNovel foodNutritionPesticidesCineálCollóiciam eolaíochComhdháilCruinnithe iomlánachaCruinnithe teicniúlaSeimineár gréasáinSeisiún eolaisSpriocphobalNo event audience for this selectionDátaLe teachtRoimheRaon dátaí saincheapthaÓGo dtíSeolNá taispeán ach Oscailte don phobalNá taispeán ach Oscailte don phobalSórtáil de réirDate ascDate desc Torthaí 1 - 6 de 6 Scientific colloquium EFSA Scientific Colloquium N°1: Methodologies and principles for setting tolerable intake levels for dioxins, furans and dioxin-like PCB’s Scientific colloquium EFSA Scientific Colloquium N°17: Low dose response in toxicology and risk assessment Scientific colloquium EFSA Scientific Colloquium N°18: Towards holistic approaches to the risk assessment of multiple stressors in bees Scientific colloquium EFSA Scientific Colloquium N°22 ‘Epigenetics and Risk Assessment: Where do we stand?’ Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps” Scientific colloquium EFSA Scientific Colloquium 26 on risk-benefit assessment of combined exposure to nutrients and contaminants through food
Scientific colloquium EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients” Date:11 May 2023 - 12 May 2023 Place:Brussels, Belgium and online
Event Risk Assessment Research Assembly (RARA) 2022 – video recording available Date:7 December 2022 Place:Berlin, Germany
Scientific colloquium EFSA Scientific Colloquium N°1: Methodologies and principles for setting tolerable intake levels for dioxins, furans and dioxin-like PCB’s
Scientific colloquium EFSA Scientific Colloquium N°17: Low dose response in toxicology and risk assessment
Scientific colloquium EFSA Scientific Colloquium N°18: Towards holistic approaches to the risk assessment of multiple stressors in bees
Scientific colloquium EFSA Scientific Colloquium N°22 ‘Epigenetics and Risk Assessment: Where do we stand?’
Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps”
Scientific colloquium EFSA Scientific Colloquium 26 on risk-benefit assessment of combined exposure to nutrients and contaminants through food