Scientific colloquium EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients” Date:11 May 2023 - 12 May 2023 Place:Brussels, Belgium and online Event Risk Assessment Research Assembly (RARA) 2022 – video recording available Date:7 December 2022 Place:Berlin, Germany Cuardaigh Athshocraigh iad go léir Seisiún eolais Cross-cutting science Emerging risks Food ingredients and packaging TopaicChemical contaminants in food and feedCross-cutting scienceEmerging risksFeed additivesFood ingredients and packagingGMONovel foodNutritionPesticidesCineálCollóiciam eolaíochComhdháilCruinnithe iomlánachaCruinnithe teicniúlaSeimineár gréasáinSeisiún eolaisSpriocphobalPainéil eolaíochaDátaLe teachtRoimheRaon dátaí saincheapthaÓGo dtíSeolNá taispeán ach Oscailte don phobalNá taispeán ach Oscailte don phobalSórtáil de réirDate ascDate desc Torthaí 1 - 10 de 10 Info session Info Session on Applications – Food additives – The new guidance for food additives submissions Info session Info Session on Applications – Flavourings – Technical meeting with applicants Info session Info session on Applications – Food enzymes – Technical meeting with Applicants Info session Info Session on Applications - Technical meeting on Food Enzymes Info session Info Session on Applications – FIP – Technical meeting with stakeholders on food flavourings applications Info session Technical meeting with stakeholders on applications for food enzymes Info session Info session on “Climate change as a driver of emerging risks for food and feed safety, plant, animal health and nutritional quality” Info session Info session on the Call for proposals - Support to EFSA in the Risk Assessment of Food Enzymes, Food Additives, Food Flavourings and Feed Additives Info session Save the date | Info session on EFSA’s draft guidance on protocol development Beidh an clárú ar fáil gan mhoill Info session Save the date! Information session on input data for the development of the Food Enzyme Intake ModelBeidh an clárú ar fáil gan mhoill
Scientific colloquium EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients” Date:11 May 2023 - 12 May 2023 Place:Brussels, Belgium and online
Event Risk Assessment Research Assembly (RARA) 2022 – video recording available Date:7 December 2022 Place:Berlin, Germany
Info session Info Session on Applications – Food additives – The new guidance for food additives submissions
Info session Info Session on Applications – FIP – Technical meeting with stakeholders on food flavourings applications
Info session Info session on “Climate change as a driver of emerging risks for food and feed safety, plant, animal health and nutritional quality”
Info session Info session on the Call for proposals - Support to EFSA in the Risk Assessment of Food Enzymes, Food Additives, Food Flavourings and Feed Additives
Info session Save the date | Info session on EFSA’s draft guidance on protocol development Beidh an clárú ar fáil gan mhoill
Info session Save the date! Information session on input data for the development of the Food Enzyme Intake ModelBeidh an clárú ar fáil gan mhoill